Customers` Favorites
“Thank you for the wonderful food and memorable atmosphere. We had the privilege of meeting the owner and chef Steve. I tried the Brazed Duck and my wife was generous enough to give me a bite of her Chicken Marsala. My meal was wonderful. The Marsala left me wanting more. Jacki was such an amazing hostess and took very good care of us. Thank you Otto for a memorable evening and marvelous meal.“
Customers` Favorites
“The new pot stickers were fabulous, light and tender and beautiful, Oysters super fresh, seafood medley great as always, honey soy and parmesan crusted scallops were both big hits. We ended happily with the chocolate mousse and triple berry meringue. It was quiet and the server was very pleasant and attentive. It was a very successful birthday dinner.“
Customers` Favorites
“We loved everything. The raspberry mint mule, prickly pear margarita, and Honey buzz were great cocktails. We got two tasting menu meals and tried two of each course. Everything was excellent but the highlights were the beets, schnitzel, pirogues, mushroom linguini, and brisket. The environment was welcoming and the chef was entertaining a group at the bar for the whole meal.
Edit: my gf talked and agreed that they should give you more bread because the bread is very good. That’s the only note we had for improvement.“
Customers` Favorites
“Got sick after eating ribs that were advertised as fall off the bone. I had issues in the bathroom at midnight, I'm ok now But my friend also had them and she is still sick with stomach problems and bathroom issues. Never ever again.“
Customers` Favorites
“awesome my wife dine's all the time down town it'$ a big stepping stone from where we're located ...the meal is way worth it....I give em 5+5 easy“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“The best food I’ve ever had at a restaurant! Lori and her staff do an amazing job!“