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Customers` Favorites
Customers` Favorites
“Young and cultural. Mixed crowd. 80s music. Cool drinks. Cool for vegetarians.“
Customers` Favorites
“Table No. 2's lobster bisque, surf and turf, and peach cobbler make for a fantastic dining experience! High-quality food and friendly service. Highly recommend! Will return!“
Customers` Favorites
“One of my favorite places! Staff is great. They have limited indoor seating but plenty of outdoor seating (covered with heaters for cold weather). The patio is such a vibe!
I love the Belle Island smoothie. I add the adaptogenic mushroom mix to mine for an additional cost. Other add ons include electrolyte hydration boost, maca, pea/whey protein, hangover helper, immune booster, etc.
I haven’t tried much of their food menu, but if you want a good snack, I always enjoy the power bites — made with sunflower butter, date, goji berry, oats, chia, date syrup, and sea salt. Delicious! :)“
Customers` Favorites
“This was the best cooking class my friends and I have ever taken. Erica made making pierogi seem easy and like something we could actually do at home. The class was well structured and easy to follow along with. We were given time to practice and learn while Erica was there to also ensure that everyone went home happy and with at least 2 dozen delicious pierogi! We are excited to hopefully take more classes here soon!“
Recommended
Customers` Favorites
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“Originally from Michigan but now live in Florida. Went to Detroit for the weekend to attend Red Wings games. Looked for perch dinners and found Andrew’s. Absolutely awesome perch with a generous portion. Loved the atmosphere of the old time era. Staff exceptionally friendly as was the owner. Would definitely recommend this place and can’t wait to return. What I liked was the minimal breading so you have the true taste of perch. This is by far the place to go if you love perch.“