The Vinyl Society

$$ • Cocktail Bar, Bars

Hours today·

Book a table: 7:00 PM 7:15 PM 7:30 PM More

About The Vinyl Society

The Vinyl Society is a stylish and inviting restaurant with a cool, modern interior that resembles a jazz club from the past. Its dark, sleek decor features art on the walls and a variety of specialty drinks, including the popular Berry cream drink. The atmosphere is lively and lively, with great music provided by a female DJ and a talented live DJ on certain nights, creating a top-tier vibe perfect for a date night or hanging out with friends. The venue is smaller than expected but feels cozy, and the staff is friendly, attentive, and welcoming, with servers and bartenders who go out of their way to make guests feel special. Drinks are tasty, with some on the pricey side but worth it for the quality and atmosphere. The menu includes items like salads and grilled lamb chops, complemented by good cocktails. The crowd tends to dress nicely, adding to the upscale, classy vibe. Many visitors appreciate the excellent service, the beautiful decor, and the overall experience, making The Vinyl Society a recommended spot for relaxing, enjoying good music, and having a memorable time. Whether for a quick drink or a more extended visit, this place is worth the visit, and many plan to return.

Menu

Add a Menu
The Vinyl Society Menu
The Vinyl Society Menu

Customers' Favorites

Photos

Add a Photo
The Vinyl Society
The Vinyl Society
View All Photos

The Vinyl Society Reviews

4.3
57 ratings
Restaurantji Rating
5
67%
4
15%
3
5%
2
4%
1
9%
Food
4.4
Atmosphere
4.4
Service
4.4

Share your opinion about The Vinyl Society

Restaurantji Rating

Wow. This venue had an incredible energy and vibe! Cannot wait to see what they have planned.

This was a lovely spot

Had a really lovely couple of drinks here. Personalized service, great atmosphere, amd great drinks!

Read All Reviews(57)

Hours

Monday Closed
Tuesday Closed
Wednesday 5 - 11PM
Thursday 5 - 11PM
Friday 5PM - 1AM
Saturday 5PM - 1AM
Sunday Closed
Updated on:
Reserve a table