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Customers` Favorites
“We dine at Quincy's at least once a month. Love the food, waitstaff, and atmosphere. I only gave food 4 stars for this review because we had deep fried cod dinners on 1/19 and it was not very good. The fish was OK, but not the same as in past. Fries were chewy. Please go back to the cod and fries you had before.“
Customers` Favorites
“New owners so I had to feel the place out. Had family up from PA and they totally enjoyed Eva's Hideaway. They make specialty pizzas that are out of the Uppers Peninsula good..Parking: There is a public lot directly across the street.“
Customers` Favorites
“Good drinks for a good price. Atmosphere is for those who don't feel like doing their hair pretty. Bartenders take GREAT care of you & only sometimes steal your pizza. Ask for a shot of the “magic drink†& you'll surely be impressed!“
“I work overnights at electronics close by and when we order pizza for our crew we always choose millers! They’re open late, their pizzas are a reasonable price and man let me tell you they are loaded with cheese and toppings! Thanks for being a great restaurant in town. Great service and friendly staff too.“
“Cannot say enough about Shutes! First off, Pat is incredible and made our experience even more special and his special Bloody Mary is spectacular (summer season treat so get it while it lasts!). Bar was built in 1890, everything is original except the current mural and furniture/appliances. You must stop in and stay a bit!“
Customers` Favorites
“A hidden gem! Fries hand cut while we watched at the bar and fried to deliciousness! Great homemade ranch to dip or good ole fashioned ketchup. Tommy was a great bar tender, handling cooking the food and keeping the bar. As promised, one of the BEST Rueben’s I’ve ever had! We will definitely be back!“
Recommended
Customers` Favorites
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“Loved this place so much we returned 3 nights in a row during a stay in Houghton, Michigan. Great food and friendly staff. Most accommodating of gluten-free. Clean, inviting, interesting. The best dish we had was the Filet Mignon - could eat this every day! Well worth the short drive up from Houghton.“