Chipotle Mexican Grill
$ • Mexican, Fast FoodAbout Chipotle Mexican Grill
Customers' Favorites
whole30 Salad Bowl with Chicken
Large Chips & Large Guacamole
Chipotle Extra Meat Burrito
Build Own Burrito Bowl
Chips & Queso Blanco
Veggie Burrito Bowl
Fajita Veggies
Three Tacos
Quesadilla
Chipotle Mexican Grill Reviews
On Sat waiting for 6 mins not only did the girl at the counter not change her gloves after cashing someone out the rice was not cooked disappointed
To the employee in charge of the hot seasoning & salting of the chicken or sofritas in my burrito bowl, who hurt you?!...I've never experienced so much heat & salt from Chipotle ever!...my mouth is on fire!!
Won't serve you in person. Second time I've been told online only at 4pm
Hours
| Monday | 10:45AM - 11PM |
| Tuesday | 10:45AM - 11PM |
| Wednesday | 10:45AM - 11PM |
| Thursday | 10:45AM - 11PM |
| Friday | 10:45AM - 11PM |
| Saturday | 10:45AM - 11PM |
| Sunday | 10:45AM - 11PM |
Chipotle Mexican Grill is a popular restaurant that has received mixed reviews. While some customers have praised the quality of the food, particularly the chicken, steak, and barbacoa, others have expressed frustration with the customer service. Several reviews mention that the line can move quickly and that the produce-based ingredients are fresh and acidic, which enhances the dining experience.
However, there have been reports of rude behavior from staff, including an older employee at the register who was very rude to both customers and coworkers. Customers have also noted issues with the online ordering system, as waiting times can be longer than expected, sometimes over half an hour, when visiting the restaurant in person could have been quicker.
Despite these concerns, some customers have experienced excellent service, with one employee providing great customer care despite being the only staff member working during a busy time. Overall, Chipotle offers a varied dining experience, with the quality of food often a highlight, but customer service can be inconsistent depending on the staff and the restaurant’s busyness.