Customers` Favorites
Customers` Favorites
“For those unaware, this PitaWay is halal, which means the meat they serve was raised and slaughtered HUMANELY. So if someone says it’s a bit more expensive than other places that’s one reason. I NEVER eat chicken unless it was raised and slaughtered humanely, and it’s worth it to pay a bit more at PitaWay, but honestly, I think their prices are perfectly set. The chicken (I eat white) is always great, and the portions, although they vary a bit from visit-to-visit, are always fair. Atmosphere is only a 3 in my book, but I prefer a both and a larger space. I believe PitaWay wants to discourage patrons from lollygagging, hence the small seating area and rock-hard chairs (goal achieved! lol). For a healthier alternative, I’d definitely recommend PitaWay!!“
Customers` Favorites
“Fenton's Chef is excellent along with their attentive table service. Their Lamb Kabobs were grilled to absolute perfection (medium) as always! My sister ordered the Tawook Lemon Oregano entre and it was so delicious and tender!!!! ..entree and side dish portions are generous and memorable!....You just can't go wrong no matter what you order....it was so outstanding that we both ended up ordering a SECOND entree and sides to take home with us.!!! They also have a nice semi-private dinning area to one side for larger family or event groups! Thank you La Marsa for another great dinning experience.“
Customers` Favorites
“fort gratiot pita way is awesome. my 1st time there & they helped me build a perfect bowl. I highly recommend!!“
Customers` Favorites
“I made a snafu with my order and thought I ordered two of the Bread and Hummus along with all my staffs orders. Upon calling about the missing hummus I was informed that she must have only heard bread (who orders 24 pcs of bread with no hummus?) sad, I say thank you and end the call. Well the owner showed up a short time later with a whole tray of hummus. Made my day! Thank you Taboon! So thoughtful!“
Customers` Favorites
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“We loved it!! The owner was so personable, explaining the menu, the authentic preparation, and his culture when we asked. It’s not a chain. The food was sooo good! We’ll definitely be back on our way past on US 23. We’re bummed we live 3 hours away.“