Restaurants near River Rouge

“A great place to unwind after a long blast thru the galaxy searching for 🖖 spock. Plenty of delicious protein based meals and adult refreshments to make you forget about your troubles for a little while. A must visit after partaking in our many vegi-based smoke shops, which can also help in relaxing a bit.”

“You really don't meet nice service people anymore. But at this place, Charity, won my heart. Thank you for making my experience a happy one. Peace.”

“Had a nice visit. The barmaid Ann was very friendly and the drink prices where not expensive. I played a game and enjoyed the couple hours I was there.
This bar is a yes for me.”

“Great corned beef and burgers. Friendly people.”

“Had a great time with all my friends and Amber our waitress\ barmaid hooked us up some really good burgers and fried zucchini. Atmosphere was really good if I could have had a few drinks it would have been a perfect afternoon out after such a long time of isolation from all my friends. Thank you Amber?????”

“Smokin' Steve's catered our wedding and we couldn't thank them enough! Everyone LOVED our food and people still talk about how delicious it was. We also chose to have the charcuterie table for our cocktail hour, and it was BEAUTIFUL. All of our guests were saying how they didn't want to be the first people to eat off it because it was so nicely set up. Julie was great to work with in organizing everything we wanted prior to the wedding, and the entire staff they had helping on wedding day were so kind. I highly recommend!”

“Honestly the best coney dog I've had in a while. And the ice cream is always on point. And the young girl that works there is super amazing. Please make sure you tip her.”

“Now I have been going to these KKC places but this one has them beat, I just found my chicken spot , the main reason I was going was they have fried corn on cob and being from the south I was missing it. But I found it, if only they would make a restaurant, but theses little snack spots are still good. It's in a citco station on Jefferson, find it trust you will like it”

“Amy makes the best subs ever. I've go to a lot of subways and the presentation when Amy makes them are A1 compared to the others I've been to. She definitely prepares the sub with care💜”

“great place 💯👌🏼 love it.....”

“I absolutely love this place. Mel and Keenan delivered excellent customer service to my family and I. I ordered The Works deep dish pizza and added green olives. 😋😋 Best pizza Downriver, hands down. The perfect amount of sauce and cheese and all of those delicious toppings, definitely Heaven on Earth. I am super impressed as well as satisfied and will be back soon. I definitely recommend ❤️ Thank you River Rouge Hungry Howies”

“Haven't been here in awhile. Now I remember why. Waited almost 10 minutes at the counter before anyone took my order. They could have attest acknowled they knew I was waiting to be served instead of rolling their eyes and giving dirty looks. The food sucked fries where cold and tough.
The guy cleaning the lobby just starts spraying stuff on the floor not caring g if he gets it on you then left the floor so wet you basically slipped your way out the door.”

“Unique dining experience! Celebrated my birthday with my husband AND some new friends we met there ! 100% recommend!!! This is one of my new favourite places!!! Will be back for sure!!!”

“just the vibe the food is the icing on the cake”

“We dined here prior to seeing a show at the Fisher. From the minute we walked in we were so Impressed. The staff at the door were super friendly and took us directly to our seats. The waitstaff was extremely attentive, and the food was amazing. We cannot wait to go back. We highly recommend!”

“Sooooo good! Just had dinner tonight and can honestly say the food and service NEVER disappoints!”

“Amazing! The steaks are top notch and the seafood may be the best in the state! Easily the best service in the city to top it off!”

“GRACE is an amazing server, great at suggestions she is personable and delightful. The food was everything her recommendations on food and beverages did not miss‼️”

“Wow. What an absolutely fantastic final dinner of 2023! After we managed to find a late dinner reservation for New Year's Eve, it was a relief to discover that our excitement about the tasting menu was well-placed. I would definitely recommend the drink pairings as well! The amuse-bouche featuring oysters from the West and East coasts was a delightful way to splash into the meal. The wasabi and the mangosteen featured in each of the oysters, respectively, complimented the beautiful brine of the oysters in such a wonderfully playful way. This first tasting urged us to pause the menu progression and order an extra dozen oysters to explore the other possibilities. Tasting from Vancouver to Prince Edward Island, they were beautifully prepared and of excellent quality. The first course of lobster salad felt like a summer in Maine. Not that I've ever been to Maine, but the imaginary scene flashed across my vision as I took that first refreshing bite. The grapefruit emulsion worked almost majestically with the light, refreshing flavor of the lobster salad. The tapioca chip was perfect for the crunch to fully bring the different elements of the dish together. A fascinating intersection of refreshment and comfort. The second course was the potato pavé. I'll be thinking of this potato often for the foreseeable future. It was one of those dishes that makes your eyes pop open a bit when you bite it as you realize how good it is. A beautifully layered and seared rectangle of flaky delicious potato resting with a lovely salsa brava speckled with trout roe, topped with tarragon, cured trout, and black truffle flakes. I don't even know what else to say. It was stunning. Sea urchin buttered ramen, the third course, will always be what I wish my at-home thrown-together ramen could be. It was rich, it was luscious, it was comforting. Growing up in southeast Texas, crawfish boils were always some of the most exciting times of the year. The crawfish tails in the ramen brought me back to those summer days eating crawfish with a cold beer. The duck breast for the fourth course was exceptionally cooked. It was juicy and flavorful and made a perfect bite with a bit of cauliflower, raisins, apricot, agrodolce, and foie-sauce. Each bite was such a symphony of flavor that kept me coming back. Last but absolutely not least was the gâteau ardéchois: the chestnut cream cake. Accompanied by cranberry coulis and crispy meringue bites, this dessert was a sweet but still mellow finish. While the coffee mascarpone ice cream was a robust and complementary flavor, we both agreed the vanilla coconut ice cream was the star between the two. Thank you again to the stellar crew at Mink! Happy New Year!”

“Last night we made a pilgrimage to Detroit for one reason only, to visit TAKOI. We had the 6 course chef’s choice menu (plus another few courses on the house). I had very high expectations, but the staff and food managed to exceed them. If anyone is ever in downtown Detroit. You MUST try Takoi!🍜🍲”

“This place is awesome. The service is incredible. But the food was even better! The interior of it takes you back to a simpler time. Family owned and operated. The server was the sister of the cook. The coney dogs didn’t stand a chance. Fries were so crunchy and delicious. While there, the folks sitting to the left of me ordered breakfast. I’m definitely coming back just based off of how good their hash browns looked. 10/10. Definitely coming back!”

“Some of the most amazing food we’ve ever eaten”

“Great food and service within the beautiful city of Detroit.”

“Gentlemen, my day started out with getting a different car for a friend today, and then checking to see if my mom's house that she grew up in is still on 51 LeBlanc, River Rouge, unfortunately it's no longer standing, so we finished by stopping by for a Lafayette Coney Special, It was the Best Coney Dog and the Service was Awesome, God Bless You All & Thank You, & May Your Business that has been around since 1914, have many more years, Therefore if anyone is traveling through Detroit, MI, make sure you Stop By & Get Yourself a Lafayette Coney Island Special, You Won't Be Disappointed.”

“Luke was an excellent driver on Detroit Rolling Pub. He was lots of fun and a careful and alert driver.”

“Everything was good. It was our first time there.. I don’t appreciate the fact that they write in the tip without telling you .I had to go back because I double tipped and nobody said anything . They let me do it without saying a word.. they should tell you that they’re adding the tip in before you pay the bill. I didn’t realize what I did until I got to my car. I had to go back and straighten it out at the restaurant. I have four kids under the age of five. It wasn’t easy for me to do this. When you’re at the table with four kids and you’re trying to pay the bill, you don’t have time to look at it to see that the tip was added in. I gave the Service five stars because I think it was good Service. I just don’t like the idea of that she knew that all this was going on ,and didn’t remind me they had already put the 20% in .”

“Beautiful patio. They were so kind to accommodate us...we'd made the wrong date on the app. But they made it work and we got to sit outside! Food was spectacular! Try the salsa I'm obsessed with the oil based one! Careful it has peanuts!”

“Absolutely amazing sliders and very friendly staff. love having the assortment. made for 3 happy kids too. would definitely drive the 6hrs just for green dot stables !!!”

“This place is special. Every single member of that team is a real pro and understands how to provide the best customer experience. Fabulous food and accommodating to “special requests.””

“Fantastic, fresh and delicious! Mini Greek with a traditional gyro was top notch, we will be back.”