Bar La Grassa
$$$ • Italian, Wine Bars, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Bar La Grassa
Customers' Favorites
Pasta Nera w Mussels & Braised Tomatoes
Torchio w Charred Pork & Pea Shoots
Soft Eggs and Lobster Bruschetta
Gnocchi w Cauliflower & Orange
Smoked Spaghetti with Lobster
Salted Caramel Crespelle
Calamarata with Raw Tuna
Cavatelli w Rabbit Sugo
Calamarata w Raw Tuna
Spaghetti Carbonara
Bar La Grassa Reviews
440 ratings
Share your opinion about Bar La Grassa
I have been here many times. I love the food. They can back from COVID shut downs pretty strong. \nThe crab ravioli is my favorite.\nI miss the pre-Covid half portions.
Phenomenal dining experience!!\nDifficult to choose from so many choices!! Quality is amazing, portions are generous, and scrumptious!!\nWe enjoyed the octopus, bruschetta with ricotta and tomatoes, mushroom confit, branzino and pasta with tuna. \nOur served, Sidney, was professional, kind, and very careful with our food allergies. She’s an incredible asset to your restaurant!!\nWho would have thought you could get such an incredible Italian meal in Minneapolis? This place is...read full review
The restaurant has a great environment and energy. The prices are reasonable but the food quality is out of this world! The gemelli was amazing and the flattened chicken was meant to be your last meal on earth!
Hours
| Monday | 5 - 10PM |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 11PM |
| Saturday | 5 - 11PM |
| Sunday | Closed |
Bar La Grassa is a must-visit spot in the Twin Cities for special occasions, offering some of the best Italian food. The restaurant provides wonderful gluten-free accommodations with a dedicated menu. The ambiance is upscale and comfortable, perfect for a night out with friends or a romantic dinner. The bar seating allows for a more casual dining experience without a reservation. The Mafalda Bolognese, goat cheese bruschetta, Crab Ravioli, arancini, Whole Chicken, and salad are highly recommended dishes. Cavatelli with Rabbit Sugo was marvelous, and the chili garlic sauce in the chicken confit did take the cake. The spiced carpaccio bruschetta was delicious. The food was delicious, and the service was very attentive and prompt. The bar seating allowed for dinner without a reservation, though a reservation is highly recommended as it got crazy busy. The bartenders were knowledgeable and gave excellent recommendations. The restaurant is a great choice for Italian cuisine in the area.