Customers` Favorites
Customers` Favorites
“Had the best experience. George, Noah, Jake, and the rest of the staff are truly great at what they do. I had the dry aged NY strip and my wife had the tenderloin, Caesar salad, half dozen oysters, and the french fries. Very good! George (head chef) told us about the beef they source and Noah guided us to a new and better after dinner drink. Our server, Mandy, was very good and very hospitable. We love the St. Paul Grille!“
Customers` Favorites
“I’m pleasantly surprised! Usually most airport restaurants don’t care about customers and providing service but this one is exception! I remember several years back the service was horrible but all that changed! Food was great, atmosphere was relaxing and service was exceptional! I guess since this review barcode this place became the best at the airports. Thank you“
Customers` Favorites
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“Great dining experience with very friendly staff. We liked everything we tried.“