Fine Dining Restaurants near Minneapolis, MN

“Even tho, there are interesting things on the menu, I got the cheeseburger. OMG, best ever!
And the truffle fries - tasted of truffle without being way too greasy. We had a 2nd order for the table.
It's a special, soulful place, our group were all very happy“

“We went for the first time yesterday and we loved it! The food was delicious and we really enjoyed the atmosphere. Great service. We will be back soon!“

“- Fettuccine pasta was very disappointing. The amount of crab you get for $40+ is shocking and the crab isn’t even that flavorful. The noodles have good consistent texture but is overpowered by the butter. The citrus notes and seaweed can’t save this dish. Would not order again
- Squid ink pasta was the best. A perfected blend of Italian and Japanese culture in one bowl. It consists of a black unique pasta noodle that is easy to eat, strung along with orange clumps of flavor
- Mentaiko lumanche pasta was okay, my sister really liked it
- The brick-oven Margarita pizza was good, very nice dough texture but the portion could be bigger
- Maitake karaage had a good crisp, chewy texture paired with a decent sauce and refreshing seaweed
- Gyoza had a neat appearance but nothing special taste-wise, same with the mushroom
- I tried their non-alcoholic drinks- Kosho, Royal and Akai Senshi. Both taste good but overpriced for the amount of drink you get. Especially for the Royal, $12 for a small milk tea you is egregious. Even for the Kosho, you get 4 tablespoons worth of juice in a huge wine glass. I’m not a wine lover so I can’t really say I enjoyed the Akai drink but if that’s part of your palate all I can say is that it tastes like red wine
- Service was stellar, they’re quick on taking orders and replacing plates/culinary. Staff are all friendly
- Interior can be a bit loud and cramped. The narrow hallway design forces the noises of the kitchen and other patrons to condense. The music they play is R&B but the volume could be turned up“

“We had a fabulous dinner! Our waiter was Patrick who made our evening grand! Highly recommend this steakhouse!“

“Awesome restaurant! We’ll be back!“

“A go to for us when we are in town. Drinks are perfectly balanced. Had the Capital grill martini, very nice and just a hint of the pineapple. Wife had the black tie margarita. Amazing. Filet cooked perfectly and bone in ribeye had lots of flavor. Will be back.“

“Great experience tonight! It was my first time visiting. Robert was SO great! I’ve been wanting to come here for a while. Robert took great care of us. Food and drink suggestions were perfect and he answered any and all questions we had. Very attentive. The manager also stopped by and greeted us. Food was fresh and delicious! I cannot say enough amazing things about this place 🥰“

“After a long day at a work conference, my wife and I were looking for a memorable dinner experience—and Fhima’s delivered in every possible way. From the moment we walked in, we were transported to a different era. The 1920s Art Deco interior is absolutely stunning, with glowing chandeliers, velvet textures, and a bar that could easily be a movie set. It’s classy, cozy, and quietly buzzing with charm. We started with the sampler appetizer—an incredible way to warm up our palates with bold, layered flavors. My wife ordered the Chicken Tagine, which came beautifully presented and full of rich, comforting North African spices. I went with the Wagyu NY Strip, which was grilled to perfection and paired with saffron rice that was as fragrant as it was flavorful. The rosemary chimichurri on the side added a nice kick. For drinks, my wife had a well-balanced Cosmo, while I couldn’t resist their signature Call From Istanbul—a dramatic and smoky twist on the classic Old Fashioned, served with flair (and actual fire). What made the night even better was the attentive, personable service from Eli and Will. Their recommendations were spot on, and they made us feel welcome without ever being overbearing. Whether you’re a local or a visiting foodie, Fhima’s is an absolute must for date night or any occasion that deserves something special. We’ll be talking about this meal for a long time—and already planning our next visit.“

“Tommy V!

This guy is the benchmark for customer service.

We stopped by for drinks and received nothing but smiles, good humour and great service.

Yes, you might expect this but Tommy’s service is so natural, you know it’s not a show.

Particularly dealing with frazzled travelers, I noticed his service was not specific to out group.

My flight was canceled (snow) so I grabbed an extra beer back with Tommy because, you know, these things happen but Tommy gives out a level vibe.

I don’t write reviews but I think Tommy more than deserves this shout out!

Cheers Tommy!“