“Hands down one of my absolute favorite spots to eat! I’ve eaten here for many many years and the food and portion/price ratio can not be beaten! Plus the guys are funny and friendly!Kid-friendliness: Family friendly environment with kids menu“
“This is a hidden gem on St. Paul's West End. If you're driving on West 7th Street, you could miss it. The steaks are always perfectly seasoned and perfectly cooked. A phenomenal steakhouse meal for a fraction of the steakhouse price. Friendly staff and an impressive martini menu.“
“The server we had was incredibly polite and don’t even get me started on how good the chicken quesadilla was, i thought they were going to be tiny because it was under the starters section on there menu, but I was wrong I got 4 that were as big as my hand. I wish they could deliver some quesadillas to my “
“I know Outback Steakhouses are popular, but we have only been one time besides this visit. I would say the place was about half full, but our service was poor. We had to ask multiple times for the same items a few times, she just really wasn't friendly & we were asked if we would like garlic butter for our meals without being notified it was an uncharged! Who wants to pay $8.37 for 3 tablespoons of butter that really wasn't anything to talk about? When I questioned what the charge was for on our over $100 receipt for 3 adults & 1 kid, she said the butter. I said, "I wasn't aware it was an uncharge." She said, "Yup!" & walked away.So all in all, I wouldn't recommend the place.“
“Had a recent birthday dinner here. Our server, Mark, was very respectful, kind, and attentive even with two young children in the party.The scallops were very good, the Alfredo sauce was a bit bland in my opinion. The lemon drop was yummy, too.The atmosphere was very nice in the back room which a little quieter and perfect to visit with the other members of the party.Thank you!I would go again.“
“Total supper club atmosphere. The staff are absolutely amazing, that's what makes the experience so special. The food is good. Not great. We had prime rib, it was chewy and not cooked to order. But they fixed it well enough. Still worth a visit.“
Steak House • $$$
“First trip to Little Canada's Porterhouse, and I can say it was perfect. The drinks on point, the appetizers prefect, and the main course of steaks and king crab legs was also perfect. Dessert was also delicious and a great way to cap off a fantastic meal.We've long eaten at the Lakeville location, ( which is close to our house) which has always been excellent, best place in Lakeville to eat, and it's not surprising, but this location held the same exact standards of excellence.Out with a good friend tonight so we skipped pictures.“
“What a great place! We had the fish n chips and Mac n cheese with rotisserie chicken and it was all very delicious! Not your typical Mac n cheese. Spacious place with a cozy feel. Heard the pancakes are huge and very very good!Will be back again!Parking: Spacious open parking lot.Wheelchair accessibility: Open floor plan and easy for wheelchairs to maneuver.“
“We stumbled across this place looking for somewhere to eat after ice skate at the Oval. Walking into Lindey’s steakhouse is like taking a step back in time- it’s an old school feel with wood everywhere, a fireplace, and a simple menu.In fact, it’s really only 4 items: 2 steaks, 1 burger, 1 shrimp option. We both ordered the prime sirloin medium rare, and it came out cooked just as we asked for it, a real nice large hunk of meat for each of us. Yummy. Comes with salad, potatoes, and garlic bread. Potatoes are just alright, could use some more butter and seasoning. Enjoyable experience.Family run and owned, we were served by Lindey’s granddaughter who was lovely and helpful.“
“Came in to this location after a bad experience at another location and had a wonderful dinner with my bestie! The food was delicious!! And the service was amazing!! Matt S. Is a great asset to your team!! We had a great time thank you!! We will be back to Outback!!“
“We dinner early at Mancini's. The restaurant opened at 4:30pm and we got there at 4pm so we grabbed a drink in the bar area. Staff were setting up for the evening, so it took longer than usual to put in our order, even after my husband went to the bar to order. At 4:30pm, the patrons are considerably older and there were lots of regulars. Mr. Mancini made his rounds getting them. The food was great, as always. I had the pickled herring and crackers as an appetizer, then I had the petite filet and my husband had the regular filet. Thank you; we'll be back.“