Gus Gus
$$ • Bars, Tapas, New American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Gus Gus
Customers' Favorites
Chips with Speck Créme Fraiche & Smoked Salt
Chips with Speck Créme Fraiche & Smoked Salt
House Olives with Pickled Orange & Chilies
Gnocchi with Squash and Mushrooms
Roasted Beets and Chinese Sausage
Spiced Corn Nuts House Olives
Dark Chocolate Mousse Cake
Bruléed Buttermilk Pie
Gnocchi with Mushrooms
Cheeseburger and Fries
Gus Gus Reviews
270 ratings
Share your opinion about Gus Gus
Incredible meal - highlights were the beef tartar and the scallops!
Celebrated my 25th birthday here and it was an amazing experience! Loved the atmosphere and interior design - most importantly the food was amazing!! burgers and fries get more addicting with each bite!! haha
Oh and the bartender knocked the old fashioned out the park 10/10.
Oh and the bartender knocked the old fashioned out the park 10/10.
Always one of my faves. Service is always good. Great wine list and love to order multiple small dishes for sharing. Personal favorites are the gem salad, tuna, and shishito peppers. My husband loves the cheeseburger and says it’s in the top five burgers in the twin cities. Go you will have zero regrets.
Hours
| Monday | 4 - 9PM |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 10PM |
| Saturday | 4 - 10PM |
| Sunday | Closed |
Gus Gus is a unique restaurant with an eclectic ambiance, featuring teal walls with black donkey prints and gold or brass accents. The service is friendly and helpful, with the staff making guests feel welcome. The menu offers a variety of dishes, including burgers, gnocchi, seafood, and steaks. The double cheeseburger is a standout, with grilled onions and cheese making it "melting in my mouth" good. The fried gnocchi poutine is another highlight, with crispy gnocchi and savory oxtail. The scallops with lemon risotto are also popular. The Ribeye steak is highly praised for its delicious and well-prepared taste, comparable to high-end restaurants. For starters, the Tuna Crudo and Shishito Peppers are highly recommended, while the Creme Brulee pie is a perfect dessert. The drink menu offers a good selection of non-alcoholic options, including the tasty Summit Nilas IPA. The restaurant has a limited menu, which ensures high-quality dishes. Reservations are recommended, even on a Monday, as seating can be limited, especially at the bar. Despite some quirks, the eclectic decor and lively atmosphere make Gus Gus a great choice for a night out. The staff, particularly Lora, adds to the enjoyable experience with great recommendations and friendly service.