50 Best Vegetarian Restaurants near Brentwood

“First timer. Great breakfast! Plenty of traditional choices and healthy choices. Nice atmosphere. Clean! Quick service, pleasant service. Plenty of parking. Easy to get to from interstate. Highly recommend!“

“My 4 year old LOVES to cook, everyone was so welcoming and helpful when we visited! Everything is always clean and organized and the food is delicious! It was nice to prep meals and provide a great learning experience all in one! My little chef and I will be back!“

“Best servers in the city.“

“First off, Sabrina our server was absolutely amazing, delightful and she was upbeat and did a great job. She even had a cocktail made for my father. I had two smoked old fashioneds, we enjoyed the bang bang shrimp, Imperial dip, our main courses and even desserts Dad had the Bourbon brownie and I enjoyed my Drunken coconut pie. Sabrina was super sweet, energetic and she went over the top, not just for us but for multiple tables. She is an absolute blessing to have as our waitress. Sabrina God bless you for the best service and truly loved you! Thank you for a great experience“

“Michael was our server and did meet our expectations.“

“Great food and fantastic cocktails. The BLT with a fried egg add goat cheese DELICIOUS“

“PROS: Delicious food! Timely, sweet, and friendly service. Great atmosphere!

CONS: If you sit at the bar and closer toward the entrance, make sure you wear a jacket if it’s chilly out.

OVERALL: I’ll definitely be back sometime!“

“I don’t usually leave reviews, but I had to say that The Energy Hub is an great juice bar with phenomenal energy. The service is their greatest aspect; the guy behind the counter was extremely nice, warm, and welcoming.

The smoothie was really good and felt like I was doing something good for my body. You can customize the smoothie however you want with no up charge for however many different fruits you want in it.

Highly recommend stopping by at least once. You’ll be surprised how The Energy Hub lives up to its name by recharging you and leaving you feeling just a little bit lighter and brighter.“

“Food is great and served in reasonable time. The waitress could be more attentive to patrons seeing that the tip is added to the bill and paid before even receiving food. I asked for something and she forgot and brought it to the table 15 minutes later after I was almost done with meal. Had to ask for water, waitress only filled up my husband’s glass not mine and both were pretty much empty and I wasn’t even asked if I wanted more water. Hopefully this is read and improved on my return visit. It least it shows me how to tip next time 😏“

“We just enjoyed the pork chops and chicken spiedini at their soft opening, now serving dinner! Side salad was great as well. So glad to have another sit-down dinner option in this area! We love your breakfast. Now we'll be visiting for dinner, too! ⭐️⭐️⭐️⭐️⭐️“

“Absolutely incredible food and service here. We’ve done both dinner and brunch. One of our favorite spots in STL. Highly recommend“

“Best soda ever ! Wish I could get it here in NJ“

“I had heard about Pappy's for years before I actually went, which is embarrassing because it's not like I live that far. You hear enough people talk about a BBQ place like it's a life experience and you start to think they're being dramatic. They're not. The line was long when we got there, moved faster than expected, and everything after that was just really good food.
The baby back ribs are what this place is built on and they deserve the reputation. They come out dry-rubbed and slow smoked over apple and cherry wood, no sauce on them by default, and they don't need it. The bark has this slight sweetness from the wood and the rub and the meat underneath is tender without being fall-off-the-bone to the point of mushiness. There are four sauces on the table and you can go ahead and try them, but honestly the first rack I ate without any sauce at all and didn't feel like I was missing anything. The burnt ends were just perfect little caramelized cubes of beef that I kept eating until they were gone. The fried corn on the cob is a weird thing to talk about this much but I'm going to anyway because it's excellent, just a whole cob lightly battered and fried and it's hot and crunchy and a little sweet. We also got the baked beans which had plenty of meat mixed in and a good kick to them.
Counter service, seats yourself after ordering, loud and fun atmosphere. The place closes when the meat runs out so there's a hard daily limit. They're not going to reheat something to serve you the next day and that's the right call. Show up when they open if you can. I went back the following morning for an early lunch before driving out of St. Louis and had the pulled pork sandwich this time, which was simpler and still really good. There's something about the consistency here that you notice across visits, nothing feels like an off day or a rushed plate. The whole operation runs like they take it seriously but nobody in there looks like they're stressed about it, which is a hard combination to pull off.“

“Great cocktails, food, and service. Maggie was a great waitress!“

“Homemade pasta, great service!“

“This place is an absolute must. I had a deconstructed sushi roll in Atlanta in 2021 and have been searching for anything on par with it, and this place smashes that memory to pieces. I get the wonton nachos every time, and anytime someone comes to visit, I’m going to be taking them here to try it.“

“AMAZING food and incredible service. Jeff, our server, was very friendly and welcoming. He took his time walking us through the menu and answering all of our questions. The sushi here is next level and unlike anything I’ve experienced anywhere else. My wife and I cannot stop talking about our experience here!“

“Louie has many amazing dishes to choose from and everyone was very hospitable:) No reservation and went as a party of two at 5:00pm and were sat immediately by the pizza oven, which was so fun to watch! The roman gnocco was amazing ✨ our server Avry was also so nice.“

“The Crossing Restaurant did a remarkable job the other evening when we dined there. We had impeccable service and outstanding food. I loved being able to do the four course meal with some of the specials. It was wonderful to see the dining room full in this well-established restaurant in the heart of Clayton. I remember being wowwed when I first dined at The Crossing 25 years ago and it is still just as fabulous! We cannot wait to return.“

“Love this place! Love the food, and the staff are amazing!“

“Wonderful performance!!! Great food and awesome cast!“

“Incredible food, cocktails and service. Their French onion soup is to die for. Lovely place with great atmosphere, highly recommend!“

“We love going to Mauhaus. The cats are very well taken care of and it shows. It's a nice relaxing area to hang out with kitties, have some good coffee and a light pastry. We recommend to all of our friends.“

“Fantastic dining experience!“

“It took us a while to be able to snipe a reservation and I can certainly see why they need them for dine in. They do not have a lot of tables at all. The food and drinks are absolutely amazing. The service was attentive and prompt. Be careful though since they don't have a lot of tables they do rely on people respecting the allotted time for their reservations. I'd probably do to go more just because the food is so very good and I don't necessarily need a sit down experience. I can't wait for them to move to tower grove east because then they'll have more tables.“

“Had this today and was the best Dumplings I have ever put in my mouth. It’s a must try!! I cannot wait to come back“

“we moved from Knoxville Tn Olney IL a new months ago. When we came to st Louis for an event. A quick Google search lead us to the BEST BBQ we have ever had! living only 2and a half hrs away, st Louis has become our new favorite hang out. And Adam's is a must.“

“Really good food! Fantastic service, very good food selection, simply outstanding.“

“They care about the community just as much as they do about coming up with new creative and tasty food. An all around good place. Unless you don't like scary movies and gothic decor then get your order to go and you'll still love them.“

“Amazing food! I have driven by at 6:00 am b4 and they are already preparing food for the day! That does not go unnoticed when you eat there for sure! Always fresh and great flavor!“

“I finally made it and really it’s worth 100 stars , The chicken salad is probably the best salad in Stl , everything about it is perfect , chicken soo good , lettuce chopped with tons of parsley, all ingredients top notch and the dressing is excellent. I had the spinach pie for dinner and it is heaven . I’ve already planned on nesting 2 sets of ppl there! Can’t wait to go back!“

“We wanted Italian food and we decided to go on the hill to Zia‘s. We ordered pasta dishes, which was extremely nice portion size. The bread was delicious when you dip it in olive oil. I also had the French martini which was delicious. I think if you have a taste for Italian food pasta, you couldn’t find a better place.“

“The food is delicious and the environment is welcoming with a vibe all its own. You definitely want to check this place out. Thank you Dalie’s for appreciating your customers and serving quality eats!“

“I have been wanting to get here for several years, and we finally made it, tonight, to Anthonino's Taverna, a short distance from Rob's place. (Fun fact, this place has been spotlighted twice on Guy Fieri's Food Channel Show. I can now see why. 🥰) Well, I wish I had made it here sooner. But, that's behind us, and tonight was a delicious, and delightful night. Our waitress, Bailee, had the excellent insight to know it takes awhile to decide on a drink, and dinner choices. It doesn't matter if you read the menu online or not. Changes are always added. She gave us the grace to settle in for a few minutes. She gave us enough time to settle in so we could make our choices. Rob had a Kona Wave draft, and I had a glass of Sauvignon Blanc. Bailee brought us bread made, and baked on The Hill with great quality olive oil, and herbs for dipping. Rob ordered the lasagna, and I opted for the Tutti de Mare with seafood, garlic, butter, and olive oil. My dinner was delicious, and made with freshly made pasta, and a perfect mix of perfectly cooked wild caught seafood of mussels,shrimp, clams, and squid. Rob's lasagna also featured freshly made pasta sheets, Anthonino's red sauce, sausage, ricotta, and mozzarella cheese. I tasted it, and it's your pick here if you love lasagna. Homemade taste that brought me back to my grandmother's and my mother's tables. 🥰❤️ I also felt welcomed, and comfortable as soon as I walked through the door. Italian girl here, and I would highly recommend this place for the food, drinks, the customer service, and the ambiance. I am already planning to come back on my next trip here. Anthonino's Taverna“

“Our first experience here was nothing shy of amazing. The service was incredible, even with a bar full of pub crawlers. The food was so delicious and we cannot wait to go back.“

“Our wedding in February 2024 was a dream come true! Grbic helped make our day absolutely perfect. Leija was incredibly knowledgeable, easy to work with and quick to respond to all of our needs. The ceremony was held on the covered patio space and the reception in the Luxe Room which is gorgeous! The homemade food was delicious and the staff were all so friendly and fun. We were able to borrow almost all of our decor from their closet which was an added bonus. We are so happy we chose Grbic!“

“Great homemade food. Staff are wonderful. Great place to go.“

“Great food, fair prices, friendly vibes.“

“Great burgers! I LOVED my TriPPPy burger which has a pineapple chutney and bacon jam. You will want extra napkins with that one.? My husband built his own burger to get just what he wanted and enjoyed his burger. They also have veggie options, but these carnivores did not explore them.“

“Their food is super flavorful with large portions! Love their falafel rice bowl and spicy beef rice bowl! I have been several times and I have not had a bad experience.“

“Great food, great service, great atmosphere, & great vibes!!!“

“My fiance and I had dinner at Charlie Gitto's for the first time tonight and I cannot begin to explain how good it was. The food was insane and the service was fantastic. Everyone we encountered was so friendly. Our sever was Steven, we cannot compliment him enough. Cannot recommend enough! Thank you for such a special Valentines 🩷“

“First time at Failoni’s yesterday. Had pasta and marinara (I know, not very daring). The marinara can stand on its own. Wonderful. Loved the ambiance, neighborhood vibe. We were made to feel welcome right away. Was with two friends and we will be back!!“

“I highly recommend the sourdough class! So informative and the executive chef was open to answer any and all questions!“

“Chris, Keely and Evan were amazing. Great service and great attitudes. Food was great and came out quick. Drinks were excellent. I would definitely come back again.“

“Every dish I have tried has been a 5 star!“

“The food was good and the service was friendly. The parking on the street was a little difficult. The dining room was very small and I'm a chilly night with the door constantly opening made the temperature a little cool for my taste. They had a large outside seating section however because of the weather it was closed.“

“True NY style pizza right here in STL. Yay!“

“Without a doubt the best brewery in STL. Very English-style beers that are sessionable and top-notch. Do you know how to tell this place is proper? They have 1-2 beers ON CASK!!! You can barely find that in the US. When we have visitors this is the brewery to take them to. Also, you can get a half-pint for exactly half the price! That is so unbelievably awesome and rare these days.“

“Terrible parking but great food.“