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Customers` Favorites
Customers` Favorites
“The food was the best today. I love all the options on the bar to pick from. One of my best HuHot experiences I have had, we have ate at several in the US. This location was very clean.“
Customers` Favorites
“Truly enjoyed indoor dining at Peking Restaurant with my husband. Large menu with a ton of options. Food was delicious and flavorful. It didn’t take long to receive our food and the staff was pleasant. Great option for good food. Decent size restaurant but could stand to have more seating when there’s a full house. 😉“
Customers` Favorites
“The 5 out of 5 spiced green curry was absolutely phenomenal. From the spice to the basil to the perfect bamboo shoots, it couldn’t have been better.“
Customers` Favorites
“The owners are nice and welcoming. We stopped in for carry out and it only took about 20 minutes to order and get our food. We ended up getting the sweet and sour beef, sweet and sour pork ribs, beef bulgogi and crab rangoon. Everything tasted amazing! The sweet and sour dishes were not overly sweet which is what I was expecting. I will be going back for more.“
Customers` Favorites
“A true Asian Sensation…..“
Recommended
Customers` Favorites
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“I was very happy with my pickup order!
My wife wanted ramen from le Bao. But we live about 30 minutes from town. At other restaurants in Columbia, they would never package my food separately from sauce. And by the time I got home, our takeaway was always soggy. So ordering soup noodles seemed like a bad idea haha
But wife wanted ramen. So, I ordered and asked in the note section to please package noodles, broth and topping separately. So, I could heat it up when I got home.
I fully expected them to not do this. And I'm not the confrontational type, so I didn't even check the bag when I picked it up.
But I was so happy when I opened my order up and saw that they carefully portioned all the ingredients into their own containers! And even wrapped the broth into separate bags so nothing spilled/leaked.
It's small things like that make me return to a restaurant. Getting takeaway in the days post covid, when so many restaurant industry workers are burnt out on doordash and grubhub. They don't have the capacity to go that extra mile anymore.
But this place did and it meant a lot to me. So, I just wanted to share.“