Thai Restaurants near Richmond Heights

“I went for late lunch by myself, got crispy spring rolls and a cup of Tom Yum soup with chicken. The spring rolls were crispy, but oddly mushy inside, with a pretty good dipping sauce. It gave me a lot of chicken and my soup, but it was difficult to eat: big pieces, impossible to eat in one bite, no knife on the table.I might give them another try sometime.I ordered those two items because I had been craving Thai food lately, had the same things recently at a place in Maplewood that did them much better.Modern, bright natural light, basic room.Parking: Typical strip mall parking lot.“

“We visited St. Louis for a conference and found this Thai restaurant near the convention center. Sure glad we did! The food was fresh, attractive, and well-prepared. We had the dumplings for a starter and then my wife had Pad Thai and I had the Thai Sweet Basil Chili Bomb. Amazing all around. Plus the young lady who served us was as polite and attentive as can be. I've bookmarked this place for the next time we're in St. Louis.“

“Good Thai food. Have had better but the flavors and drinks were all on point! In my opinion the service was below average I felt very rushed from the moment I sat down with my group. A few of the orders were not quite as ordered and a fair bit of confusion.Dietary restrictions: Both Vegan and Vegetarian along with gluten free options!“

“ABSOLUTELY incredible experience. Waitress was amazing, food was out of this world, their sake list was sick. Literally one of the best meals I have EVER had. We did omakase style and just trusted the waitress and chef to work it out. 11/10. Fish was so fresh and tasty. Everything was just WOW. i really want to try their new sushi place they opened up on The Hill (Italian neighborhood). Very difficult to get reservations here but well worth the effort.“

“This was very first time eating here. The cuisine is excellent! I had the lunch special, Generals chicken for $10.99. Fast, gracious, attentive service once you are seated. However, they never even made eye or greeted me upon arrival, or after sitting down. Make sure you initiate it or you may be "waiting to be seated" for awhile lol.“

“The food was hot and delicious.The service was excellent; very attentive and knowledgeable.Very, very clean and comfortable atmosphere.The only unfortunate business process was that they charge a percentage of you pay using debit/credit card. If you pay using cash is not an issue.I will be a returning customer paying with cash.“

“Basil India makes some of the most flavorful Indian food I've had in recent memory. Every dish I've tried is bursting with flavor, and is served temperature-hot, and spicy-hot (if you please). Vegan options are few, but those they do have are excellent. The wait staff are friendly and attentive.Yet I don't enjoy hanging out in the restaurant. It is too brightly lit (at certain tables, you feel spotlighted), the furniture is not comfortable, and, worst of all, it is loud. You will hear clamor from the kitchen, the loud banter of other diners, and music that is turned up too high. I enjoy the food immensely, but when I dine in, I want to eat as quickly as possible so I can get out of there. It's not relaxing.If Basil India can fix the ambiance, five stars all the way! In the meantime, I will keep ordering the incomparably zesty Vegan Tikka Masala for takeout.Vegetarian options: Vegan Tikka Masala is amazingly flavorful. Lotus Seed Thai Curry is a close second.“

“Had dinner this evening at Sen Thai. Sat at the bar. Bartender was friendly but didn't really ask me typical usually questions when ordering Thai food. I had the Tom yum soup, a crispy salmon hand roll ( as they have sushi as well) and crying tiger beef. I love my Thai food very spicy. With that I wasn't ever asked my spice level. My soup was good. The crying tiger salad was really good just wish it was spicier. I asked for Thai chilies in fish sauce to help bring more heat to it. Over all good food. Not super authentic but good. Would come back for sure.“

“I've been here with my friends and family many times and it is the best thai food in St. Louis. The portions are generous and we have not tried a dish that wasn't awesome. Our favorites include basil fried rice, pad woon sen, and green curry.“

“Thai Orchid is still our favorite Thai restaurant in St. Louis. Every dish is full of flavor and the staff are always so pleasant. Our Go-to orders are Thai Fried Rice 2 star spicy, Pad See Ew 3 star spicy, and Pad Thai 2 star spicy... and they serve the best mango and sweet rice here. ❤❤“

“The food was fantastic. I had the pineapple fried rice and the spring rolls. The pineapple fried rice was enough for 2 people. The pineapple tasted fresh and sweet. The spring rolls were light and the sauce was perfect. The service was great.“

“I've been here twice - once for dine in and once more recently for takeout. Both were great experiences. This most recent time I wanted steamed dumplings for dinner and also got the veggie spring rolls. Everything was nice and hot. The spring rolls were crisp and not at all oily. The steamed dumplings were soft and tender. Everything tasted amazing, including the sauce/dip that comes with each. Even the soy-based sauce, which is often just soy sauce at most places, was clearly several steps up from that and had great depth of flavor. Definitely recommend.“

“The Thai food scene in STL has been in dire straits recently, with Chao Baan falling off hard and King & I departing for the county. So you can imagine my excitement when I saw Thai Kitchen was opening nearby.My meal last night was excellent. The yellow curry was rich with just the right spice level, and the rangoons were delicious. This will be my go-to Thai takeout spot from now on.Only issue is that their pickup procedure is a little unclear. It's supposed to be a no-contact pick-up, where you get your food from a locker in the lobby (unlocked via a check-in kiosk). But I guess Thai Kitchen isn't using that system, so I had to wait around a bit to ask someone for my food.“

“I’ve tried many Thai restaurants around the city. This is MY FAVORITE!!! The food is amazing. It’s authentic. The owner is wonderful. She’s so kind and sweet. She personally takes care of us when we visit. The entire staff is friendly as well. You need to visit and try the food and Boba. The owner makes her own all natural Boba too!“

“This is a tiny neighborhood restaurant with inexpensive dishes. The restaurant was clean and the staff were friendly. There were plenty of parking out front. They had mediocre decor and ambiance. I would recommend a quick lunch at this restaurant if you crave thai food.“

“The absolute best Hot and Sour Soup anywhere! Such wonderful and friendly people who operate it as well. They will do special orders if they aren't too busy. A lot of wonderful things on the menu that you don't find at other Chinese restaurants.“

“Fabulous service for dinner and the food was excellent as well. I met a friend here for dinner with me arriving early. So I started off with a beer and the "Hoy Jaw" dumplings that arrived a few minutes later. Shrimp, crab, pork all mixed and served with a sweet Thai chili mix that was perfect for dipping. Yummy and it was my intention to save half for my friend, I ended up eating them all. Oops.I heard that it was the Khao Soi was the thing to have, so that's what I ordered with chicken. It was flavorful, loaded with texture and delicious. A curry soup with Thai egg noodles and greens, I'd skip the crispy egg noodles on top next time as they were in the way a lot.My friend ordered a Pad Thai, asking for "9" level of heat. He spent the first half of his meal saying that he couldn't find the hot and the second half asking for more water. Funny. So there you go.A fantastic meal in a cozy little restaurant with excellent service from all the staff. Perfect!Vegetarian options: Lots of delicious meatless options!Parking: Read the signs carefully and don't block a fire hydrant!“

“Yesterday I had an opportunity to eat here. Very welcoming, friendly, professionalism and diverse atmosphere. The service was excellent and food delicious. I love the presentation of the food when it was brought out to us. I highly recommend this restaurant to anyone“

“Great Pad Thai and sushi. Clean dining room. Attentive staff.On one occasion,, I was there near closing and they started cleaning the restrooms and the chemicals reached our table through the air as they were spraying the tables down (terrible practice I frequently notice in restaurants - you should spray the rag directly instead while patrons are present for this exact reason). Now I just make sure I'm not there on the later side of dinner service.Parking: Practically empty lot as most (all?) of the other businesses in the same strip mall have closed.“

“I have been going to this restaurant for over 20 years. I love this place! The food is always great, I have never had anything here that hasn't tasted great. The staff is always so nice and friendly. I always look forward to getting food here.“

“Second time here and today, I came here for lunch. It wasn't busy. Staff was very friendly. They greeted us by bowing, I love it! Veggie spring rolls were fresh, crunchy, umami + more delicious with the red sauce. Pork bun was rich flavorful, I love it! But I was hoping to get traditional cuke salad, all I got was lots of lots of sliced cukes with giant onion pieces swimming in watery sesame oil. Also the prices skyrocketed. :/ booo.. I am hoping to get more from this cute little place next time.“

“I have been going here since I was 2 years old and Thai country cafe has never failed to produce the BEST shrimp pad Thai AND crab Rangoon in St. Louis. Their food continues for 16 years to be fresh and had not changed in taste. I will always come here❤️“

“It’s truly heartbreaking to see all of the people leaving negative reviews for this restaurant. The owners are kind hearted and hardworking people who have been contributing to St. Louis’ diverse restaurant scene for years- it’s important for hole in the wall family owned restaurants like Yan Wu to exist and continue adding to the social and cultural fabric of the city, as more and more go out of business or are replaced by characterless chains. Please take a second to try and examine why you are so quick to judge a minority owned business and label the owners as “rude” due to communication barriers or assume they are talking about you when they speak in their native language rather than impulsively attempt to put another local restaurant out of business.“