“The gentleman working today, Tuesday, March 15, 2022, was incredibly kind and helpful. He encouraged me to tell him if I wanted more or less of any ingredient and we talked about vegetarianism. He even came around and checked on me while he was wiping tables. I wish I'd caught his name, but I wanted to say I had a lovely Subway experience thanks to him, and he is an asset to the store.”
“I have previously dined at Little Fox for dinner and drinks and I have always enjoyed it. Last weekend, I tried their brunch and it was just as good as their dinner menu. We tried multiple dishes, and they were all delightful. The Italian Benedict and Waffle & Lox were particularly amazing! The cocktails were amazing, as usual. The service was excellent, too. I highly recommend Little Fox.”
“Excellent dinner. Easy to make reservation. Service was excellent, friendly and prompt, great flow/ timing of presenting food. The food itself was excellent! My only wish is that hot sake was an option.Dietary restrictions: Did very well with gluten and dairy free options. Staff was knowledgeable on allergies and appropriate menu items.”
“This has been the most exceptional dining experience in a very long time. Me & my friend came in for a quick bite. We were greeted immediately & told to hang on a sec & it was literally a second. Mike the waiter was very attentive & took care to our almost every need. Chef’s kiss to Yellowbellly!”
“We had an amazing VIP tour of the Clydesdales stable at the actual brewery. The history, the facts and of course the beer was great. Our tour guide was knowledgeable and made it fun.”
“Louie was amazing!! The food and service were the best part! Our waitress Emma went above and beyond!! She took the time to explain the dishes and be super personable!! Ask for Emma, she’s the best!!!”
“"From the moment I stepped into The Crossing in Clayton, I knew I was in for a remarkable dining experience. The exceptional service began with Sunny, who skillfully handled my reservation, and continued with David's warm welcome at the door. My server, Joshua, was simply outstanding, ensuring that my visit was nothing short of perfect.What truly set this experience apart was the meticulous attention to dietary restrictions for both me and my guests. It's rare to find a restaurant that genuinely cares and accommodates with such grace.The meal was unforgettable, leaving me talking about it for weeks. But the cherry on top was a chance encounter with Joseph on the sidewalk days later. His genuine follow-up about my experience showcased a level of care and knowledge that is unparalleled in the industry.The Crossing in Clayton is not just a restaurant; it's an experience where the staff goes above and beyond, making it a must-visit for anyone seeking culinary excellence and exceptional service."”
“This restaurant is very clean, and the service is wonderful. I recommend the Chicken Tikka Kabob. The meat is so tender that it melts in your mouth, and the flavor is amazing. It comes with a side of salad and rice. The rice is so fragrant and delicious. The salad is fresh. The samosas are good too. You get two per order, and the green chutney on the side is yummy. They do make their baklava in house.”
“My husband and I went to Acero last week and tried the Chef's Tasting Menu. It was an incredible experience, and I easily and confidently say that Acero is the best Italian restaurant in St. Louis. Our server was very kind and helpful, and the atmosphere was also very nice. We loved everything we tried, from the Pesce Crudo and Gnocco Fritto to the Egg Raviolo, Chicken Milanese, Sea Scallops, and desserts. They were all exceptionally delicious. Acero also has a great wine selection. I can't wait to go back!”
“Great little deli tucked back on this little neighborhood!! There was a little line, but that was expected. The line moved quickly. The service was great!! I ordered the Mike's spicy beef and cheddar. It was fantastic! So good!! Will definitely be coming back!!”
“The gooey butter cake was incredible along with their strawberry jalapeño ice cream and other flavors, all home made. Excellent experience and the owner is very friendly!!”
“Worth the wait in lin. 1st time going here, got the classic Italian. Great sandwich! Great bread, I got the cheese garlic. Definitely will be back for lunch. Too bad you guys close at , I want more sandwiches take home for dinner after work. ?”
“Got in right before a Saturday evening rush, but the line still moved quickly after we sat down. Ribs and brisket were delicious, same with the beans and potato salad! Great stop for bbq during our visit to St. Louis.”
“We frequent Teleo Coffee with our family after moving to St. Louis. As a European, in my first months living in the US, I visited so many coffee shops where I could feel the cozy atmosphere and smooth, delicious coffee like in my homeland, and I found it here. This place has become like a second home to me, especially thanks to the friendly baristas and owner of the establishment. This is the very moment when you come to this cute house with a huge bright veranda and they greet you and call you by name. They also participate in donations, helping different organizations during certain periods with a small percentage of drink sales, which is amazing!P.S. Barista Sarah recommended the Lavender Vanilla Latte to me on one of my first visits, and I've been kind of addicted to this latte ever since. Highly recommend. Thank you, Sarah!”
“This is my first time visiting this absolutely beautiful restaurant! I was pleasantly welcomed by the owner and shown to my table. The ambiance is beautiful & traditional Syrian/Mediterranean which immediately takes you away from where you are. The service was excellent. Every dish I tried was absolutely delicious! I had the stuffed grape leaves, a light traditional soup, and the beef dish served with a light yogurt & vegetables. If you haven't tried this wonderful establishment, you must give it a try! Very unique and a well needed addition to this little cove of Creve Couer! I will definitely be returning often & bringing others!!”
“I can’t say enough good things about this place.I’ve been vegan 21 years & most restaurants that serve vegan give you small portions. Not TT. This place gives you a hearty serving. I actually feel like I got my moneys worth here.The food isn’t greasy/oily, you could eat a huge burrito and feel satisfied without feeling heavy.The prices are excellent.The staff, service time, music & atmosphere are the bees knees. I visit ST Louis a few times a year & I will be back every visit.Seriously, the best vegan restaurant”
“In town from Indiana for the 3 day weekend. My GF has never been to Ted Drewes and I told her it was a priority for our visit. Pulled up on Sat night before Easter and the crowd was huge. Thought initially it wasn't going to work out but thought we'd park and try anyway. Surprisingly, the crowd was mostly just people socializing and the lines weren't long at all. We got a couple of sundaes and enjoyed the unseasonable warm weather and had a great time. Delicious, as usual, and so fun. We had a great time, and I'd recommend everyone come here when they're in St Louis. If we lived here, we'd be regular customers. HIGHLY RECOMMENDED.”
“This place is fantastic. The chicken dumplings are out of this world. We liked the beef better than the pork & didn’t try the shrimp. The chicken ones are just so good. The cucumber salad is okay. The sauce is a bit strong, but it’s still good. The broccoli IS served cold so beware! The spicy wontons were alrightttt but honestly the dumplings are so damn good you can’t beat it. MUCH better than soup dumplings STL in my opinion and WAYYY faster service. 10/10 experience. Love this place. Haven’t tried the boba or smoothies (yet!) but if they’re anything like the dumplings, I’m sure they’re great too. Definitely check this place out for soup dumplings.”
“This was literally hands down the best cup of coffee I’ve ever gotten from any coffee shop!! The coffee was so amazing I had to but 3 bags to take back to Chicago!!”
“A little out of the way on the loop, which can be nice if you want a bite without yelling to talk with who you’re with. Street tacos were great, absolutely recommend. A little pricier, but you can tell they use quality ingredients.”
“The food was overall good but not great or life changing. We are big fans of Vicia and were hoping for the same complexity of flavors but did not find it in all the dishes here - only some of them.We ordered:Gougeres - cheese fondue and popovers. Fondue was good but the popovers were kind of doughy and dense.Beef tartare - fine, not great - the tartare was a bit flavorless and flat despite being served with a jusFrench onion soup - good! No complaints.Mussels - the star of the show, 5/5, some of the best mussels I’ve hadPain perdu - a carmelized dessert with toasted brioche and Clementine’s ice cream that was delicious.Special shout out to the mocktail Papillon. I don’t like when mocktails are just fruit juice but this one really had the complexity and slight bitterness of a cocktail.Overall we would come back but there are flavor profiles of some dishes that could be elevated to make this a 5/5 meal.”
“i def expected way more based off the pics, but the sandwich i had (zelie, which was like cinnamon ice cream) was post basic too me & was pricey. almost $10 for a ”
“The atmosphere was nice. You place your order and find a place to land until they find you order number marker. The food was… ok. I didn’t like how soggy my bun had gotten but if that’s your thing, then the bun is flavor-filled.”
“The only reason it’s 4 starts instead of 5 is that it’s PRICEY! 2 adults and a 4 year old, and we were over $100 all-in for lunch. Two entrees, one appetizer, one kids meal, and one margarita. Super tasty tho, and amazing service and vibe. Can’t do $100+ lunches often, though ”
“This is an order at the counter and pick your seat establishment, so be prepared when you walk in to potentially wait in line for a bit. The service is always top notch and the food is always out fast and well cooked. The restaurant is clean and homey with a fireplace and wooden chairs.There is a little market with on theme home goods, shirts, and toys.”
“Delicious curry sauce, fresh rice, and freshly fried katsu, always the best for a quick meal and a great deal for your dollar. Despite not having the event, Katsuya was very nice and amazing to help plan catering to an event. If you're looking for large catering options for a great price, please stop by and ask, they're amazing!”
“The steak was amazing. My mother has never ordered a steak any way other than well-done and was floored by the medium well.The waiter was extremely knowledgeable and provided both a detailed history and flavor profile of select whiskeys/bourbons. This took the experience to a new level as we were able to apply that knowledge when tasting a flight.Amazing experience. Will definitely be back!”
“Food was YUM, service was friendly, and the space and location is so cute. In the heart of the hill, a must-go-to place for a hot or cold Italian sandwich that tastes authentic and made with love. The Grace was my fav! With Italian sausage, pepperoni, cheese and red sauce.”
“absolutely loved everything about this place! the food was delicious and came out fast for a busy friday afternoon. the (i’m assuming) owner was extremely attentive to all the customers and his staff was very friendly! i will be back to try the other items on the menu :)”
“I don't leave enough good reviews. This restaurant definitely deserves a great review. I walked in right up to the counter. Gentleman walked up and took my order with a smile. By the time i finished filling my cup, my food was ready. Fries are fresh and hot but not piping hot. My Big Mac is made just right. I will choose this place over the Taco Bell right next door everytime now.”