Pizza Restaurants near University City

“True NY style pizza right here in STL. Yay!“

“Great Food, Great Service!! We recommend adding more beer options“

“We ate Imo’s Pizza twice during our stay in St. Louis, and it was excellent each time. We tried the pizza, wings, spaghetti, and cinnamo—everything was great, and the delivery was fast.“

“Help me find this African American women who was at Walmart last night right before close. She was talking to me about sheets and bed comforters and she told me she worked at dominos . She was beautiful and I wanna connect with her! Or at least become her friend. She might have kids because she was holding kids clothes too! Help ❤️“

“AMAZING FOOD AND SERVICE!!!“

“Excellent pizza! We will definitely be back! And to top it the off customer service is phenomenal!!“

“My absolute favorite pizza. Can't go wrong.“

“I went to Pizzeoli last night with a group of friends and had an amazing dining experience. We started off with the Deep Fried Chanterelles and Chili-kissed Garlic Knots - the chantrellles were delicious and came with a chili ranch sauce that I would love bottled for home use. The garlic knots were a cut above your normal pizza place fare - melted in my mouth and garlic to butter proportions were perfectly balanced. It should be noted that their drink menu is extensive (along with their pizza menu - so many great options!). I chose the Athletic Cerveza - a great Non-alcoholic beer that ranks as a personal fav. I also like that Pizzeoli had multiple NA options as a non-drinker. On to the main course - my group chose the Andy (a current special with white sauce and mushrooms), the Lumberjack Snack (pep and bacon on red sauce) and the Meatball pizza (as recommended per their chef - meatballs on white sauce!). All three were delicious and cooked to perfection - the right amount of bubbles in the perfectly thin curst. I kept trying to choose a favorite and couldn't decide - would personally recommend a white sauce pizza but the red was also awesome! The grand finale was a banana split dessert pizza and ice cream sandwiches. A hot dessert pizza with the perfect cool toppings, I'd stop in just for an after meal treat some time. The ice cream sandwiches were delectable and fun to share with the table too. The atmosphere of Pizzeoli transported me to a simpler time when going to a neighborhood pizza place meant a friendly staff, unique decorations (check out the light shades over the tables!) and quality craftsmanship. A new favorite - highly recommend!“

“I ordered while at work and walked over after closing up shop to realize that I was WAY early for my pickup order. The staff member at the counter did not make me feel silly for being early and fired my order early
Pizza head makes our city a better place. They feed the unhoused and folks in need as well as giving back to the community. So glad to be neighbors with them and enjoy their FIRE food
Xoxo“

“The building is super cool and has a historic, very classy vibe, plus a nice patio. It was packed with people and there was even a line outside, so they are clearly the trendy spot right now. Good luck to them, but the prices really make you wonder. Why does it have to be so expensive? After all, it’s bread.
Because they are doing so well, they almost seem a bit indifferent to running out of stock. They were nearly completely out of bread when I went, and I was only able to buy four small loaves. Later on, I found one of their loaves at a shop on The Hill, but it cost me $8.50. For a loaf of bread, that feels a bit excessive.
To the owners: it might be worth looking at places like France, Italy, or Spain, which are great examples of how to make amazing, healthy bread at a much more reasonable price.
But yes, why not? I still recommend giving it a try!“