“This is the most authentic style Vietnamese food that you will find anywhere in the United states. They have a little of everything, including some things that are typically very hard to find. I was really happy with the service as well as my meal. Will definitely come back whenever I'm in town.“
“A good bowl of soup always helps me warm my bones on a cold day. While vacationing here in Biloxi, found this place searching for pho on Google maps and decided to give it a try.This is definitely a local favorite place. Doesn't look like much from the outside but once through the door all those wonderful aromas of Vietnamese food hit you. The menu is extensive and prices are very fair.Wife and I both got pho and we were very pleased. The service was quick. The food came up in minutes. The soup was rich and flavorful and they gave a generous portion of toppings to add. We also got an order of spring rolls, which had great flavor and were only made better by the peanut dipping sauce once we added some chili garlic spice to it.Excellent comfort food. If I could only ever have one food for the rest of my life, this might be it.“
“We was looking for somewhere to eat crabs and I seen where they had all you could eat. We are hard core crab people so we know great crabs. I was nervous at 1st being it was an oriental type restaurant, but they did a superb job. They were very flavorful and easy to get into. The potatoes and corn was also very good. Of course the price is high but that is to be expected crabs are basically a delicacy these days. We went around 2 on Saturday afternoon and there was no wait at all. The server was super nice and attended to our every need. We will be going back. I give them 5 stars.“
“We were on a beach vacay in Biloxi when our pre-teen asked for Boba Tea. This place was very convenient to our hotel and had a lot of fun choices. The Bambu staff was very helpful in deciding on the perfect drink and making sure she was happy with her selections. We will definitely be back!“
“When I lived in Mississippi, I used to visit Henry’s Café & Bakery once a week. I love their food, especially their pho and fresh bread. When I came to town for a few days recently, I just had to visit, and they did not disappoint. We had spring rolls, egg rolls, beef stew, and a combination pho, and chicken pho. I hadn't been here in over a year, and they had updated their menus and added credit card payment options. If you're ever in the Gulfport/Biloxi area, drive to D’Iberville and try this place.“
“BUCKLE UP, it’s a long one….Let me start off by saying we went here on Labor Day so it was very busy. my husband, his parents (they are african american) and I (white) arrived at the restaurant around 2:30pm. Every single table along with all the chairs at the bar were taken. There is no one there to greet you or help you figure out where to sit. So, my husband, his dad and I went to the bathroom while his mom stayed back to wait. We came back and you could see more people were starting to come so we formed a line. technically, we were there first but they had a man that formed a line. the bar freed up slightly so we let him and his two guests have the bar. another table became free so we tried to take it but they had a lady (asian) at the bar that already ordered her food but she claimed the table for her guest. my mother in law and her had a heated discussion and none of the workers intervened to resolve the situation. well we continued to wait and finally another table became free and we had to ask the cleaner to clean off the table so we could sit down. Once we sat down, a worker came right up to us and apologized for the wait and everything. so was SOOO kind and got our orders right away. i really wanted a vietnamese coffee but she informed me they were out. She brought me a lemonade and didn’t charge me for it to accommodate for the coffee.While we waited for our food, we observed everything going on in the restaurant. they had a sweet old couple (they were african american) behind us waiting in the line and tables were starting to free up. they didn’t want to go sit at a dirty table so they were trying to wait until it was cleared but the lady (asian) BEHIND them cut them and went try to take a table so we had to say something to the worker. The worker didn’t really do anything about it and let the customer figure it out themselves. The people that cut the older couple ended up eating first. How does that make sense? it seemed that everyone kept cutting and there were no regulations on seating. they need a worker that handles the seating so that people don’t have to wait in an actual line just to get a table and no one can cut anyone.I hate to say this but the vibes that we got were that the asian customers felt entitled to dine first. The person that took our order didn’t give us that impression but it seemed that the asian customers felt entitled to the tables first. That’s just the vibes we got from our experience there.Anyways, our food came and i can’t lie, it was AMAZING. we ordered two shrimp noodle bowls and two Scarlett Pearl Specials. Our food was phenomenal. the broth was so tasty and flavorful and everything was so fresh. the portions are plentiful. we had a whole to-go container full when we left.As we were leaving, the tables that have been freed up when we first sat down had still not been cleaned. the issue is that the guy that cleans off the tables also cleans the dishes in the back. the bottom line is, THEY NEED MORE PEOPLE. point blank period. Especially when it’s as busy as it was. I really hope something is done about their manning because i felt so bad for the sweet older couple behind us.Although it was a rough start, we left very satisfied with the service and the food. And for four people, we paid $75 without the tip so it was a very reasonable price.I think next time, if it is that busy in there, i will just call and order to go because the seating arrange was a catastrophe.“
“This is one of the best pho that I have. Soup served hot, perfect for the thin slices beef. Thin slices beef melted to your mouth with tasty pho soup. Pho soup has good beef flavor, just like grandma's cooking. Fresh, sweet, grilled shrimp make me want to go back to eat more.“
“I love this little gem!! I came from San Diego where the food variety and quality is rich. I was looking for an authentic pho spot and stumbled upon this place. It’s got a tiny dining area, so I suggest takeout, but they are absolutely delicious. Their side dishes are a little smaller than I’m used to, but they’re amazing. You can only pay in cash but they have a convenient ATM. Super cute spot and amazing food!“
“Found a new favorite pho place in the Biloxi area!! As someone who has to eat gluten free, I was surprised the first two pho places I went to in the area used WHEAT in their *RICE* noodles! That's not the traditional Vietnamese way, so I was delighted when this place assured me they cook pho the traditional way, and it is gluten free.Having high-quality, healthy ingredients aside, I got the beef combo pho and the flavor of the broth was divine, the brisket and tendon were tender and moist, and the bok choy added a nice freshness to it.Not to mention, the staff there are so friendly, and the aesthetic is unassuming yet clean.I also appreciated they had tables outside, so I could sit in the sun as I indulged in an entire bowl of "home-made" quality pho.“
“Pleasant surprise to find this banh mi place. I’ve been to many banh mi shops. This place is one of the best that I’ve been to. Fresh bread and nice touch to their unique flavors. Not a place to sit and dine though there are seats. More of a to go place. Still highly recommended!“