Elite Restaurant

The Elite may have been the “elite” restaurant in years past but that ship has sailed. Still worth a visit. Mostly booths, waitresses in white, water brought to your table in small glasses, and other amenities nostalgic. Wide variety of entrees from fish, shrimp, steaks, veal cutlets served quickly and tasty. Small dinner salad with house homemade comeback dressing is a treat. Prices are moderate. Two problems for a southerner are NO sweet tea and bread pudding served cold.

Didn't start off well but ended satisfied. They didn't have any pie (their only dessert apart from ice cream...which is for the pie) at 7:30 on a Friday night of all times. They don't make sweet tea (at a restaurant in the south that makes fried fish, fried pickles, onion rings etc) AND they were out of meatballs for their spaghetti. Ugh. Luckily their fried catfish turned out to be quite good, as were their rolls and onion rings. German pot roast however, that could use an overhaul...taste...read full review

Enjoyed lunch with family today. I have been dining here since I was a small child, this was my husband (from Tennessee) & our son's first time to try it. We all ordered iced tea, it was fresh, brewed perfectly & our server was refilling our glasses in a timely manner. My husband ordered fried shrimp, my son got the cheeseburger, I ordered the chicken fried veal steak. All of us received the most perfectly fried french fries with our entrees. We also ordered an order of fried...read full review