6 Best Bars near Three Forks

“Amazing burgers, seriously! My cousin, lives in Maryland now, and tells me how he still salivates over the thought of the Frontier Burgers Best part, is the employees, always very efficient, attentive and friendly. Best service in The Valley and this is in a bar! Goes to show, great food and service doesn't have to be at a high end place. Well done!“

“We were here for only one night. The rating would have been 2 or 3, but the historic aura of this hotel makes it worth a stay. We enjoy staying in historic properties, and know that you often have to sacrifice comfort/convenience in many of these. However, the Sacajawea falls short in several areas. Three Forks is a tiny town, and this hotel is about the only decent choice. It's right on Main Street, with parking right at the hotel. the 2-story hotel building (no elevator) was built in 1911, and the lobby, front porch, etc. still exude the historical significance of this place. Sitting out on the front verandah is relaxing. But there are issues, some of which could be fixed without too much effort or cost. Our first floor queen suite (free upgrade) showed its age. It was a large room with a large bathroom (walk-in shower). It had a very high ceiling. But the furnishings needed updating, and the a/c was loud. It faced Main Street, so the road noise was significant at times. Notwithstanding, the room was OK for us given the history. But other issues outweighed the history feel. When we checked in, no one was at the front desk for a full 10 minutes---bad start. There used to be a fine dining restaurant adjacent to the lobby, but it's apparently closed now. So now the restaurant is downstairs in the bar, a popular place for locals. The food, etc. is good here, but it was very crowded, and we ended up having dinner sitting at the bar. Perhaps they should reserve some tables for guests of the hotel. The final issue was unforgiveable. As noted by other reviewers, breakfast is a fiasco. It's just a limited continental breakfast set up on the 2nd floor. You have to carry it back down to the 1st floor if your room is on that floor. There are no indoor tables to sit at----you eat in your room. We actually ate at an outside table on a patio behind the hotel. But this is, of course, weather permitting. The former restaurant on the 1st floor is dark. But it still has booths and some tables. So why not at least set up the mediocre continental breakfast there, so guests can eat breakfast there (and buss their own tables). I understand that, like a lot of places today, the hotel might be short-staffed. But these issues may indicate "terminal signs"---potential closure. That would be sad, as it is a lovely building with much history.“

“What a great place. Even though the storm kept it quiet l, the girls did not let me down. All of them were amazing in their own way, but of course you gotta find your one.Sadie was my favorite and most interactive, even though all the girls interacted in their own way. I'll definitely be back next time I'm in town for some more Sadie I did get the sirloin, baked potato, and salad. Sirloin was well seasoned and 12oz!! Staff were awesome and exactly what's to be expected of a small town full nude strip club.Thanks for a wonderful night!The bearded trucker.“

“Great underground bar and grill under the hotel. We came for an early dinner before the rodeo and were one of the only ones there around 4:30pm. The server was nice and quick on getting us drinks. The kids soda plastic cups had cracks in them so they were leaking all over the table. The drink selection was pretty good! Kids had the Mac and cheese which was more like cheesy penne but they both loved it. We had the Sac Burger. Good size burger with all the toppings and fries. Mine was pretty over cooked and dried out sadly. Towards the end the server brought the tab, but one of our party wanted another drink so she seemed a little irritated to have to print a new tab. Bathrooms are small, basically one man or women at a time in their dedicated rooms. I can see when this place gets busier how people might need to wait for bathrooms. I would go back for sure, just some hiccups.“

“Update for recent visit April 2024Service in the dining room was disappointing. Not busy when we arrived for early dinner, but service was rushed. Tried to catch attention of our server three times and eventually gave up. Probably servicing bar side as well though. Spent over $350 for 3 people, and the food was mostly worth it. Breaded prawns were incredible, but the steak with it had a strip of grissle through it. Alaskan King Crab was also way too salty. Happy to pay market price for access to great seafood, just expected it to taste better. Will keep going back, but likely going to bar side.Some times, the old ways are the best ways. They know how to do a steak. The escargot is interesting (canned from a large world-wide food provider) and stuffed in a mushroom. Always get the mussels with garlic butter. I like the filet mignon, but the ribeye is good as well. Open seating at the bar (may 8-10 seats) but would call ahead just in case. They tend to book the dining room first, then will book all the tables in the bar as well. They serve the same menu. Owners are great, and you are bound to make some friends.“

“Kim was our server and she went above and beyond to make our meal and overall experience excellent! I just moved here to Willow Creek and she welcomed me and made my boyfriend and I feel very welcome. Our glasses never went dry, the cooking staff went above and beyond to cook us our meal to just the way we asked even though it was early for dinner service.I’m super excited to be living in such a small town that doesn’t skimp on food or services just because we are off the beaten path.“