Hong Kong Chinese Restaurant
TEMPORARILY CLOSED$$ •
About Hong Kong Chinese Restaurant
Recent Reviews
We always get the dim sum and it's fantastic ,the regular food is good too .
Thuyen and her husband owned this restaurant for more than 20 years. They’re the OG of the asian dimsum restaurant. Their food is superb no question ask. The consistency of the flavors through out those years are no match.
Food is great, staff is okay and atmosphere is tight. Bathrooms are small too and not a lot of room. Kid friendly for sure, but it’s a mom and pop place so just a little tight. The parking is great though, very roomy since they expanded it.
Hong Kong Chinese Restaurant may look like a hole in the wall, but the food is top-notch. The Singapore noodles are a must-try, and the dim sum style is highly recommended. The restaurant has a good mix of American and Asian customers, with authentic food and a unique cart service for ordering. While some dishes like the taro ball may be hit or miss, overall it's a satisfying and interesting dining experience. Many customers praise the good homestyle cooking and fresh, made-to-order individual entrees. First-time visitors often become hooked on the dim sum, enjoying dishes like shrimp dumplings, sui mai, and chicken feet, along with favorites such as coconut pudding, vegetarian bamboo rolls, and stuffed jalapeño peppers. The egg tart is a bit softer than expected but still delicious. However, some find certain dishes like the shrimp egg foo yong bland, and dim sum is not served at lunch, which can be disappointing for those craving it during midday.