“Have been several times, and it exceeds our expectations every time we go. Brandon and crew do a fantastic job all around.Vegetarian options: Ask for the vegetarian meal, we get it every time. It always changes and it’s always delicious.Kid-friendliness: You’ll find something the kiddos can eat, and our 5 year old felt at home.“
“Julep hosted my mother's 70 birthday party and provided excellent service for my party of 32 people with ease.Our event coordinator, Lisa, helped plan the event and offered exceptional service. The pricing was as discussed, and she ensured all our requests were met.During the event, Sarah and Ariel ensured the room was set up to our taste, the projector was functional, and the buffet was delicious. They worked hard to ensure our requests were met.Now the food, Lord, and Behold! Hats off to Justin and others involved with preparing the food and dessert. What a delicious spread. The NC Fish, BBQ Roasted Chicken, creamed corn, mashed potatoes, and red velvet cupcake were so on point.Overall, my mother enjoyed herself, and we appreciate the time and effort put into making this a success. Please prepare for more bookings from my family.Just a nugget: the drive from Durham to Greenville to have my mother's event was worth it. Thank you!!Dr. Twan Weaver“
“[Edited 3/2/2021] Have improved substantially with arts and culture. Now they just need to have stores and restaurants follow suit with inclusiveness. No Black owned businesses or restaurants means no Black patronage dollars.??????⚕️“
“Talia our waitress was THE BEST!!! She is also the manager.Such an amazing experience.Every bite of food was delicious. You can taste the thought, love and care put into the preparation and execution.Saturday brunch at Cafe DuoMimosa and Guava Bellini to start.???? ?Red pepper and tomato bisque. ????Steamed mussels with garlic and wine. OMG! Yummy.Steak and pom frites with 2 eggs over easyDuo Eggs Benedict(Photos posted)It wasn't a meal. It was an experience. Cannot wait to go back!Worth! Every! Penny!Please jar and sell that aioli.Call it "Shut Up and Take My Money Aioli.Because one taste and that is what will happen. You want more for later. To try on other things. Delicious!!!!“
“The food is excellent, i love it, and the size is good, but lately it seems the prices are getting too high for what they make. you wont find what they make in their portion size in greenville though. the staff are always nice and friendly when we go there.Eat here a few times you might become a diabetic!Parking: easy parking“
“overall, the food can be subpar sometimes, but it’s consistently pretty dang good. the made to order stuff is super good. and chris is the best. makes a bomb grilled cheese. the sriracha and other sauces available is great. much love to todd, definitely better than west end.“
“Some of the best fried herring I have ever eaten. Cooked perfectly to my liking. Service was top drawer. I did eat at a non-peak time, and the hospitality was over the top. I saw some fine looking meals, but if you like herring, this is the place to go.“