Customers` Favorites
Customers` Favorites
“My first review was taken down. It was a 4. They do seem to look at the reviews and take to heart some criticism. I now wish them to know it is a fantastic place for any pizza. The ingredients are spread out to the edges farther and the crust is cooked more. The farmers market pizza is fantastic as the other 5 or 6 we have tried. I will ask for my crust a little crispier when I call in. I grew up on the original Pepe's in New Haven CT and this is the closest to them that I have found around here in the last15 years I've been here. Congratulations and thanks for listening.“
Customers` Favorites
“Went there for the first time tonight based on a Facebook recommendation. The White Ricotta pizza was great! Karim the owner came out from the kitchen and spoke to everyone in the restaurant which was very nice. His daughter waited on us and the service was excellent! Told us that everything is homemade which is certainly how it tasted. Highly recommended!“
Customers` Favorites
“Having enjoyed the tastiness of the 'Maria's Pizza, without additional toppings, we were pleasantly surprised to see this iconic photo of the 'Men on the Beam'. Unbeknownst to many, the photo was captured, so many years ago, by Charlie Ebetts, a renowned photographer from Florida, who also happens to be the father of my sister-in-law.“
Customers` Favorites
“Great food! Highly recommend! We had an issue with the Google version of the menu being slightly different than the one from the restaurant, so one of our dishes was not what we expected. The staff were so kind and fixed it for us really quick! I would definitely come back and eat here again.“
Customers` Favorites
“It's an oceanside pizza parlor and arcade, so it doesn't have great "atmosphere", but if you take your food out the back thru the arcade, you can eat it outside about 50 yards from the ocean. Their pizzas have more toppings than any pizza parlor I've ever eaten at, especially The Breakers' Special pizza. They also sell hand scooped ice cream, and are generous with their scoops. The people that own it and run it don't smile a lot, but the service is almost always excellent, so don't let that get in the way of a good experience. Only real negative is the parking. There's only 2 spots in front of the building, so you usually have to park across the street, which is free. DON'T park in the lot next to the bldg, as that's emergency access for EMTs. Parking at the OIB Pier parking lot MAY be OK, but check the signage as before 6pm there's probably a charge to park there. I recommend WALKING to Breakers if you can, so you get great food and good exercise.Kid-friendliness: No one goes in here expecting a fine dining experience, so kids of all ages, and noise levels, will probably be fine here. They do have a high chair.“
Customers` Favorites
“Don't get me wrong... I like Papa John's pizza,but I witnessed the employees making pizza without gloves and not properly washing their hands in between pie making. Shouldn't the two be done while making pizza to ensure cleanlines? But that is just my opinion.“
“There’s something for everyone on the menu, chicken tenders, chicken salad, burgers, and pizza. I enjoyed the cheeseburger and potato wedges. Great flavor and seasonings. Ms. Wilma and the other ladies were gracious hostesses serving warm smiles and hot food. Stop by, have a bite and say hello!“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Food was good and portions were large. Choices were a few items on the menu. The server was very attentive to us.The place and condition of the inside seemed worn and needing updating. Rustic Italian is how I would describe the outside and inside.Parking: The parking lot and the cement entry to the restaurant needs repairs.“