16 Best Asian Restaurants in Raleigh

“A really good ramen bowl at an excellent price. I got the tonkotsu bowl and added pork belly and bok choy, but the base portion was generous enough that I could easily have ordered with no add ons and been fine. I also had the chicken karaage which was crispy and delicious and like the ramen, was a generous portion at a very reasonable price. I would definitely come back. The menu isn't huge, but there were other things I'd like to try, and that menu focus probably helps them keep such good prices so I'm fine with it. I'd definitely recommend for a quick bowl.“

“Amazing! I’m obsessed with the food (I recommend the Beef Pho Lao!) and the service is amazing, very friendly staff! The atmosphere is very peaceful and relaxing and I enjoyed my time with friends there. I even ordered the same dish I got in person online and the flavor was identical! I will be returning!“

“We got hibachi chicken and shrimp. The chicken and shrimp didnt have much flavor at all. And the rice didnt have any good taste either. The veggies were pretty good. Daughter got the shrimp and scallop hibachi and it was too salty. 4 stars bc service was pretty good. But was disappointed in the food.“

“Every time we eat here it never misses! Seriously everything is delicious, you can’t go wrong by eating here. The staff has been consistently amazing and super nice. Ashley, our server, was great! If you just look from the outside you might be apprehensive but it’s a really cute spot inside. Give it a try!!!“

“The schezwan chicken or steak is delicious. I'll be back & will recommend my family and friends to check this hidden treasure out! !“

“My family and I had our first dining experience at this restaurant last night and we were amazed! There was a wide variety of items on the menu and everything was great! The portions were big, the prices were good, the staff was pleasant and professional, and we even got a visit from the owner at our table. We will definitely be going back.“

“Best crab Rangoon, best shrimp fried rice, best chicken Lo mein in the area. Hands down! Also, really awesome people working the front and back of the restaurant for both take out and dine-in experiences.“

“Really good dim sum in raleigh. Loved everything I previously ordered: shrimp dumplings, sesame balls, steamed egg custard buns, siu mai, and the spring rolls. my favorite was lotus leaf that has the rice and pork wrapped inside. SOOO GOOD.“

“My daughter and I love this place!!“

“They use the best Quality Food and always have stellar service, super clean too!“

“I love the food here, the Bangkok chicken brings me life! I truly appreciate the care that goes into cooking the food. Also, I have food allergies(egg, dairy and soy) so the part that makes it even better is the fact that they list all allergens on the website. Keep doing a great job!“

“Muy deliciosos, excelente lugar 😋“

“Tried this place first time today. Food was awesome. Got the steak hibachi and wife got the vegetable hibachi . Also got the spring rolls which were super hot and great. Both plates were great and nice and hot with great flavor. Rice was nice and fluffy not a ball stuck together. Great place for hibachi and Owner is a super nice guy. Will be back soon.“

“One of the best, if not the best, bang for your buck downtown Raleigh lunch. For less than $11 they will stack a tray full of rice, chicken, and 2 spring rolls. Can't beat the amount of food for the price in downtown Raleigh. Also I would not give it 5 stars if it was bad food. It is pretty pretty good. Sesame chicken and general tso really hit the spot. I recommend this place.Don't order online like the bad reviews I've seen having bad experiences with that. Just walk in. It takes less than a minute to get a tray and pay“

“Ventured out from our normal sushi mainstay to try something new, based on something we saw on Instagram. It turned out to be a fantastic choice. Upon arrival, there was a buzz and you got the sense this was anymore traditional restaurant versus those that position themselves as trendy. There was an electricity in the air and the sound of a bell being rung whenever someone leaves a tip at the bar. We ordered the omakase. The chef personally came out to speak with us, explaining the courses, and asking about allergies. Then our journey began. We had six courses of 16 nigiri and 5 rolls the chef created for the evening. Every piece was a feast for the eyes and a treat for the taste buds. You knew it was fresh just by sight, but it all came together when you slid them in your pinhole. All in all, this was an excellent first impression. I will return and explore the menu. My only negative is very personal, because I'm a lazy driver and would prefer a closer location. Cheers!“

“If you want a sandwich you have to order at the counter next called the bowls. It’s confusing because the chicken sandwich I wanted was from katsu but the tablet to order only had the noodles. The bowls had the sandwich. It seems like the names switched which was confusing. I would definitely change that or fix it. Other than that, my sandwich was delicious .“