Doolittles Woodfire Grill


2112 25th St SW, Fargo
(701) 478-2200


Google Google: 4.5
Yelp Yelp: 4
Facebook Facebook: 4.5
Tripadvisor Tripadvisor: 4.5
Foursquare Foursquare: 8.7


Recent Reviews

We came here with relatives. They had been many times. The food was delicious. My husband had a steak. I had pear chicken salad. It had lots of good fresh items, more
Perfect stop for a local healthy and hearty meal just off the highway. Classic chicken & local walleye meals hit the spot. Service was prompt and friendly and more
Joe English
We had a very enjoyable experience in this large dining room and bar. The space looks the part of a classy restaurant with dark toned woods and leather booths. more

More Reviews(83)


Monday 11AM - 11PM
Tuesday 11AM - 11PM
Wednesday 11AM - 11PM
Thursday 11AM - 11PM
Friday 11AM - 11PM
Saturday 11AM - 11PM
Sunday 11AM - 11PM


#Appetizers | #Starters | #Salads | #Combo Lunches | #Sauté | #Fish & Seafood | #Signature Woodfire Cooking | #Sandwiches | #Burgers


Parmesan Artichoke Dip$10.50
home-style dip baked with spinach, grilled ciabatta
Woodfire Buffalo Wings$11.50
signature herbs & spices roasted over an open flame, blue cheese dressing
Crispy Calamari$10.50
crisp piquillo peppers, basil chiffonade, smoked paprika aioli
Walleye Fingers$12.50
parmesan crusted, tartar sauce
Steamed Mussels$10.95
pan-steamed pei mussels with fennel, orange, red chile flake, herbed wine-cream broth, grilled crostini
Beef Tenderloin Crostini$11.95
choice cut pan seared, arugula, house cured sun-dried tomatoes, blue cheese, piquillo peppers, raspberry honey
Sesame Seared Ahi Tuna$10.95
seared rare, kale-peapod slaw with soy-ginger vinaigrette, smoky mango puree
Chicken with Tomato Flatbread$11.50
pesto, house cured sun-dried tomato, balsamic portobello mushrooms, provolone, basil, cilantro


House Salad, Caesar, Bowl of Soup$5.95
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