Customers` Favorites
“Dunstan knocks it out of the park every time! I’m always happy to stop by his food truck on weekend climbing trips when he’s open for the season. Ask nicely and he’ll add chili crisp to most anything on the menu — I could eat spoonfuls of the stuff.“
Customers` Favorites
“Went here for the second time with my girlfriend for her birthday dinner. Our server, Shannon, was wonderful, and the atmosphere/aesthetic of this cozy little restaurant was perfect, as always. My only problem was I ordered the schnitzel, which was changed since the last time I had ordered it a couple of years ago. With the addition of the bleu cheese now, it completely overwhelms the other flavors of the dish. It was cooked perfectly and still an okay dish, but I had to knock one star off for that. There was also too much garlic in the feta dip appetizer. My girlfriend enjoyed her duck, however, and her sangria. Whatever IPA I had on draught was also delicious, and desserts were good as well.“
Customers` Favorites
“Holy crap what took me so long to come here??!! First, I love beer.. HATE IPA. The lookout Red was awesome. Little bitter in that good beer way, amazing color and aroma, if I was not driving I would have put down 6 easy. The beer cheese for the pretzels, I would buy it by the quart and make it part of naughty time with my girl. The meal was the double smash burger. Best burger in the area. Our waitress was AWESOME. I'll be back!“
Customers` Favorites
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“Stopped at this location April 7th 2024 a day before the solar eclipse. (Chaos) This pub was so busy when we arrived there were probably 20 people waiting. Preston the ONLY waiter who was working this evening was so calm and collective and made the atmosphere very inviting. I work in food industry and would really like to say this experience was one of the best . I WILL be back! Shout out to PRESTON and JL SULLIVANS for an amazing dinner and experience.“