“I'm the only person in my house that likes spagetti. So when my boys are away I order out. Decided to try Miangelo's because their pizza is great. I will never order spagetti from anywhere else. It was the best I've ever ordered. Get it with the meatballs.“
Cajun/Creole • $$
“My husband and I have been coming to flaming crab on 25th street since they opened. When I say we are regulars here we might as well be part of the furniture lol. They know us once we walk in we’re told “go to your booth” and our drinks are following. Every single staff has been nothing but warm and welcoming. We recommend this place to everyone. The food is 5 star delicious. The atmosphere is very welcoming and I can always guarantee I’m going to be bopping to a good song or two while we enjoy our meal. Take it from me, this place is a gem. Worth every penny spent. Come on over and enjoy your favorite crab boil, po boy, wings or drinks. You won’t be disappointed!“
Seafood • $$
“CHICKEN & WAFFLES $ Seafood!: The absolute BEST! This is a JEWEL of a neighborhood restaurant! I have been coming to Family Chicken & Waffles for months & have eaten many of the dishes at this small family owned restaurant. It has become one of my few goto restaurants here in the Lehigh Valley (the LV).The chicken (wings, legs & thighs) are the BIGGEST chicken pieces that I have ever seen, much less eaten. The taste is superb - crispy skin outside, yet juicy & tender inside. The food is served HOT and FRESH. So you know that it hasn’t been sitting around under heat lamps. And don’t get me started on their fried shrimp! It’s outstanding. Also, The service from all staff is given with a smile. The restaurant itself is very clean with the tables, table mats and sturdy chairs being spotlessly maintained. There are tables available for sit-down dining or waiting so that you can get your food to-go.Oh. I forgot to mention their outstanding waffles created with different flavors no less. There is no other restaurant like this one. It fills a great void in the culinary tapestry that exists in the Lehigh Valley.The restaurant is located in an out of the way plaza in Forks on Sullivan Trail. The food is simply delicious. Finally, whatever you order, you will not be disappointed!“
“I went to this restaurant for lunch and let me just say they have options. There are so many options to choose from. The waiter/host was so polite, and the atmosphere was a vibe. So many colors, I felt like I was back in Cancun, Mexico. Last but certainly not least, the food was amazing, very authentic. I will definitely go back during lunch to try out all the options.“
“Best secret spot in Bucks County! We’re frequent diners at The Ferndale Inn and it’s easy to see why-: great bar area- cozy and historic. (BEST Cosmos outside of NYC!) the menu is varied and provides a rich selection of great meals. You can even make a great meal with apps alone. A salad and two apps? Perfect. And the service is ALWAYS outstanding. Thanks for being a consistent favorite!“
“This is a takeout place only. I ordered a Carbonara Special and it was excellent! They use real Pancetta, not bacon/ham that a lot of other places use. I added shrimp and chicken and both were very good. I will definitely be returning to see Stephanie and Flavio! Also they make their own bread and mozzarella cheese.....yum!Vegetarian options: Pasta, salads and pizza.“
“Have been passing this place for months and have been wanting to try it. Portions are great, prompt service staff very attentive and friendly to all the customers. A lot of people celebrating birthday’s. Atmosphere and decor were great as well. Now for the food review. I would highly recommend this restaurant appetizers of shrimp in garlic sauce the sauce had a little kick to it down side is that the staff took the bread away before the appetizers came out so I had to ask for bread to soak up that delicious garlic sauce oh and the bread that they brought to the table was nice and hot and came with oil with garlic and tasted and smelled great. I had the special of filet medallions wrapped in bacon medium rare in a brown mushroom gravy and my other half had the jumbo shrimp in lemon garlic sauce both dishes were outstanding. Had to make room for dessert and again was not disappointed at all flan as well as triple chocolate. Will be back for sure multiple times and will be bringing others as well“
“It was a nice place with top notch service. Our waitress was professional, knowledgeable, helpful, and friendly. The food was good but nothing special or top tier. The citrus poached jumbo shrimp cocktail was solid. The shrimp fell below jumbo, but was relatively inexpensive per piece. The shrimp was well cleaned, served ice cold, and tasty. The seabass was well portioned and juicy with a pleasant flavor. Good, but nothing that stood out. The Prime NY Strip was okay. It was a little overcooked and under seasoned. It just lacked the flavor a prime steak should have. Overall, the restaurant is a little on the expensive side for the quality of the food. I would go back, but because of the service not because the food is a must have.“
“Fantastic seafood and steaks! Waitress was stupendous!! We sat at a table in the bar, and were chatting with people in the crowd. Very friendly. The specials are always worth a try. Came back several months later, and it was even better... DEFINITELY TRY THE PRIME RIB! Our waitress, Hallie, was really, really good. Never missed a chance to swing by and check on us, and had great recommendations.“
“This is a little hidden gem for seafood in the Easton area. Not only is the fish awesome (we love the tuna and swordfish), but the coleslaw is out of this world and tartar sauce is a fantastic addition! If I had to recommend a seafood place in the area, this would probably be #1 for me!“
“I came here with my parents and it was an amazing experience, the food was delicious, the energy in there was phenomenal & the service was fast and good. My server Inaya was so pretty and sweet, would definitely come back if she was our server again. 10/10 would recommend for families or just anyone but the prices are great for families!“
“My husband and I had dinner there last night. He had the Shrimp with garlic. I had the Vitello Dolce Vita which is running this month of April. Both were absolutely fantastic. Coupled with the homemade pasta they were both served over made both dishes so delicious. Pasta was light as a feather. We also had the calamari for an appetizer and it was cooked to perfection which is so hard to find at times. Huge portions! Service was great also! If you like Italian food and homemade pasta give them a try!“
“We had a wonderful St. Patrick’s Day dinner. The corn beef and cabbage were fabulous, the Thai Brussel sprouts were out of the world, and the Irish coffees were tasty and strong. Carol is such a wonderful hostess who makes every diner feel like family. We’re so glad this is our neighborhood restaurant and can’t wait to go back!“
“Great atmosphere, very calm and relaxing. TV's always have the game on and the cigar choice is good if you show up after the main store closes. As of now, I've only had the brisket and damn is it good. Prices on drinks are pretty decent too! Definitely a great place to chill at.“
“My Daughter has Celiac disease, (diagnosed 16 years ago), this means that her life sustaining medications (thyroid hormone replacement rx) will not absorb its full dose for a total of three months or more should she ingest gluten, and it could be to the point where she has heart failure, so we take NO chances.When I have eaten at Sharkeys without my Daughter, I did enjoy very delicious meals... HOWEVER, This place does NOT qualify as "gluten free" in any sense of the terms definition. They do have items that do not contain gluten, but they do not have a separate fryer and do not fully comprehend how dangerous cross contamination is. So no separate prep area, no changing gloves or aprons in prep for handling non-allergen items.Note, for some who have celiac, they are asymptomatic, like my Daughter... this means that we get no warning, we just get worse case scenario right out the gate.I pray those who are looking for a good meal at a decent price and a comfy atmosphere will visit Sharkeys (519) . But those with any special food needs either need to bring their own or not take chances relying on this kitchen to adequately meet your needs.Dietary restrictions: It is said in the body of my review. But to repeat, I would not eat at this restaurant if you have allergen issues or dietary restrictions due to specific disease like Celiac.“