La Strada At The Shore
$$$$ • Italian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout La Strada At The Shore
Customers' Favorites
Seafood Spaghetti Chitarra
Spaghetti and Meatballs
Potatoes Calabrese
Linguine and Clams
Gnocchi Sorrentina
Gnocchi Alla Crema
Fried Calamari
Eggplant Stack
Chicken Parm
Carbonara
La Strada At The Shore Reviews
Alejandra was awesome !
Great. Alejandra was awesome
Absolutely my favorite place in AC. Service is impeccable every single time, ask for Aluin! The seafood Fra diavalo is perfect every single time.. 5 Stars all day long!
Hours
| Monday | 4 - 9PM |
| Tuesday | 4 - 10PM |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 4 - 10PM |
| Saturday | 4 - 9:30PM |
| Sunday | 4 - 9:30PM |
La Strada At The Shore serves delicious food and provides excellent service. Appetizers like Mozzarella and Tomato, Fried Calamari, and pasta dishes like Veal Parm and pasta with gnocchi are highly recommended. The main courses, such as Flounder with crabmeat and spinach, and chicken parmesan, are also excellent. The restaurant offers a variety of options, including wine, and the staff is attentive and helpful. The ambiance is elegant yet cozy, making it a great spot for a special night out. Visitors can enjoy the Prix Fixe menu from Monday to Wednesday for $69.99 for three courses, which is a great deal for AC prices. The bartenders are attentive and make excellent drinks, with happy hour specials that are hard to beat. The food is on another level—fresh, flavorful, and clearly made with top-quality ingredients. While the service and food can take a bit of time due to high volume, it is worth the wait. The restaurant is amazing, with many familiar faces returning for great meals. The veal chop parmesan has been described as the best ever tasted. However, some guests have noted that it can be quite cold inside, so bringing a warm sweater is recommended. Overall, La Strada is one of the favorite casino restaurants in Atlantic City, known for its fresh and delicious food and friendly, efficient service.