“Love Dadz. Sat in the bar at a high top on a Friday at 5pm. They have happy hour specials. Awesome Martini! Wings were spicy good. French dip was meaty and had a crusty, seeded roll. Steak tacos were also meaty, no fatty meats here. Absolutely would recommend, we will return for more wings and happy hour!“
“I heard a lot about Jules@market. When the house jazz band was scheduled we took the opportunity to check it out. The ambiance was great. A subtitled film noir projected against one wall while the jazz trio played against the opposite wall. We loved that. There’s an open kitchen design which really works in an otherwise tight space. One small minus is that it could be vented better. I came home smelling like food. Having said that, the food was exceptionally good. I read some reviews that spoke about small portions. My response is- if you want tonnage, eat fast food or at a chain restaurant. Jules@market is not that. Everything was fresh and on point. One drawback- most restaurants that offer sparkling bottled water also offer flat. I was surprised that Aqua Panna wasn’t available but Pelligrino was available. We don’t drink tap water so I was forced to drink carbonated water which isn’t the greatest for my stomach. Had I known I would have brought my own. Now the service- the staff was super friendly. I left over 20% because of this. But, to put it bluntly they need training. The food is great, the prices are high, the ambiance is amazing. The service should match but it doesn’t. I’m being specific in this review because I love that Bristol is changing and growing and want this restaurant to really really succeed. So here are my comments:1) when people put utensils together to the side it indicates they are finished and the plate can be removed. When it is open and food remains don’t ask to take the plate. 2) Remove all dirty dishes promptly- out bread dishes and used butter stayed on the table the entire meal 3) clear the table before bringing dessert. Looking at dirty dishes while eating the most perfect key lime pie detracts from the experience. 4) timing could be better. We waited 25 minutes for our appetizers and then waited again for a side after being served our main courses at separate times. Have someone follow the server and put the entire course down together. 5) Not once were our water glasses refilled by staff. We poured the Pelligrino ourselves 6) Never bring the plastic bus bins onto the floor to clear a table. That’s for diners, not nice restaurants. Use a tray to remove dishes if need be.I eat at high end restaurants and the service makes the night. That’s why we tip and don’t get take out, we like to relax and have a pleasant experience. I’d love to come back and have the amazing food ( worth every Penny) and have the service be more on point.The food is perfect, fresh, tasty, excellent presentation. The staff couldn’t be friendlier- really lovely people. The ambiance is great, quaint and inviting. I gave a five star because I think the service just needs a little tweak.UPDATE: After posting my review I was contacted by a man saying he was the general manager. I’m not sure how he got my phone number but I wish he would not have called. He was positively berating me about how my review was damaging, he had 15 people to keep on payroll, his family was from Bristol, and I just wrote the review to benefit myself. I could barely respond. He was erratic and attacking. It was off putting considering my teenage son was in the car as he wouldn’t let up and was on speaker. At first I tried speaking with him. I felt my review was good, fair, and spoke very highly about everything except the service- which others have critiqued similarly here on google review. After five minutes of him venting I was still trying to make things right and asked if I could make a suggestion. His response was very rude. He said,” if you make it quick.” At that point I realized that whatever is going on in his life- he decided to take it out on me. I was done. I said,” Never mind. Have a good day.”I later heard that the jazz house band who I was seen talking to was fired and told that I complained about the music. That’s absurd and a lie. They were fired as some sort of weird retribution or maybe they can’t afford to pay them anymore and used me as a scapegoat. Either way this restaurant is not managed properly.“
“Kitchen 87 is that good home cooked breakfast that we all love, but it's not just that the food is awesome the atmosphere is a feeling of comfort and it goes well with food. And as long as they had great employment like Lindsey theybwill never have a issue.“
“Vegetarian options: Special vegan menu, with vegan soup optionKid-friendliness: We bring our kids frequently, and they have kids' menus and crayons, kids are more than welcome, and there's just enough noise that the kids don't have to sit still and be silent.“
“Wonderful Waitress, Wonderful food, Great atmosphere! As we moved away from the area, we hadnt been here for years, however still as wonderful as ever!! The Fish and Chips were a great size and perfectly crispy, great fries! The Shepherds Pie was delicious! The soups, Seafood chowder and Beef Borscht were so yummy!! The only disappointment we had was that we bought baked goods as we were leaving and in the hustle and bustle of the entrance way, we didnt realize that we were given different brownies than we ordered. We wanted the Green Brownie dessert, I think Grasshopper Brownie Bars, and were given four plain chocolate with frosting. Overall though, we really enjoyed this meal!“
“Wow!! Thank you Yelp!! We feel like we found a hidden gem!! But it's definitely not hidden. It was a pretty busy tavern. Service was wonderful! The food was delicious! The portions are huge!! I had the Country Chicken. So much flavor!! It is listed as spicy. You can request the level of heat. They add red pepper flakes. I asked for a little and it was perfect. My husband had the Spaghetti and Meatballs which is a Sunday special and enjoyed it. I definitely recommend this restaurant! We will definitely be back!“
“If your last trip to Flavortown was to Vincentown Diner, you would be delightfully surprised at the meal you would receive here. So go ahead and add that to the list. Growing up in Jersey, I feel that Vincentown Diner definitely raves as one of the better local diners that I have been to. I mean, don't take my word for it - you can always look to a much better known and more qualified person than myself, i.e. Guy Fieiri.Not an expert in diner cuisine and experiences by any means, I feel that Vincentown Diner does a great job in keeping with the times - the modernization of their image and menu is apparent. Sure, there is definitely the train of thought that sticking with the basics is the right way of doing things. However, I argue that in an industry and culture where stagnation may result in downfall, Vincentown Diner does a great job at maintaining the basics while exploring menu items that bridges the gap to other tastes and experiences. As such, Vincentown Diner is truly unique.From the moment you arrive, you will find that the Vincentown Diner does not subscribe to the typical brick-and-mortar, 70s/80s diner appearance. The design of the building is incredibly sleek, with clean lines and appearance. It does a great job at catching one's attention as it sits upon the intersection. You may even mistake it as a fine dining venue, until you see the word "diner" on it. There is a neat patio area with rocking chairs, but all the seating is located inside the diner.Upon entering the diner, you will begin to see the transition into the old school diner look as if you are travelling through time in a sense. The diner is clean and well maintained. The bathrooms are a bit small, but this is probably not the reason why you're here. We ate here around noon, and found that the service was great. Literally the entire staff was approachable and incredibly friendly. Our waiter was outstanding and knowledgeable of the menu items; he was on point with taking our orders and delivered accordingly.As mentioned previously, the menu items fused traditional diner items (breakfast, sandwiches, and burgers) and explores a bit of other cultural items. The food was great (I know I'm being vague here, but I assure you that you will be delighted with the portions and flavor in your meal). I'm looking forward to coming back again, and trying out their burgers.If you're working on Fort Dix, whether that be during the weekday or weekend, I challenge you to make the trip out this way to Vincentown Diner. Trust me, the meal will make your day! But really for anyone in New Jersey, I would recommend Vincentown Diner as a State-wide staple.Wheelchair accessibility: There is an ADA compliant ramp that leads to the entrance of the building.“
“A cool local pub that serves amongst other things, pork roll sanwiches. I had never had a pork roll and so on a whim was suggested to try The Pines Tavern and it was pretty good. The service was exceptional, super friendly staff behind the bar, which I always appreciate.“
“Very nice welcoming place! It was our first time and we thoroughly enjoyed the food. All the sides were yummy (baked beans was sweeter than I thought) and the main meats were awesome. The brisket and jalapeno sausage was chefs kiss. The staff were also so sweet and nice and were very accomodating. Will definitely come back!“
“I like this place. The pizza is consistently good and is my metric for quality. And other dishes are great. I had the sausage and peppers sandwich and Caesar salad and they were great. Finally the staff is super friendly and devoted to quality service.“
“Update 3/19/2024. We have been there many times. Everything we have order is always good. Our friends also liked the food. Cauliflower pizza with hot cherry peppers is very good. Onion soup was good. If you have not tried them, please do so.Dietary restrictions: somethings are gluten free.“
“Great service, good food, good experience with my familyParking: Plenty of spots, good amount of space.Kid-friendliness: Gives kids a menu of their own food they can have like Mac and cheese, grilled cheese, chicken fingers, and a bunch of other good foods. The menu also comes with a word search, and coloring to keep the kids occupied while waiting for their food and drinks.“
“I’ve been here three times and each one was great. I made a reservation for my birthday dinner a few days early and had to add a few people last minute; they made it work and fit us all in. The lentil burger is delightful, the beer cheese in the pretzel platter and doghouse fries is delicious, and the feta and hummus appetizer is also delectable. Drinks are strong, staff is lovely.“
“Great Sunday birthday brunch today with exceptional service from Randy! Delicious and creative menu.Had banana foster French toast, my family had Eggs Benedict. While waiting we received a complimentary white chocolate chip pumpkin muffin.Only downside, is this is a smallish place and is packed and it can be difficult to hear your conversation over others .Looking forward to another visit soon! Thanks for the great birthday fare!“
“I called ahead to schedule a team lunch for our out of state hockey team (total of 36 people, about half were kids). They were extremely accommodating, quick to respond, and set up a plan to make sure we were able to order and pay for each family efficiently.I sent our orders in 24hrs in advance by family hockey number and when we arrived, everything went so smoothly!!! Pitchers of water were already on the tables, additional drink orders quickly taken, and food started to come quickly. Everything tasted great and the service was amazing!!!Thanks again from the DE Ducks PW hockey team! We would highly recommend The Borough Pub!“
“We got the cheese steak cali style (with tomato, lettuce, onion, pickles, and mayo), a strawberry shake, and a root beer float. The cheese steak was really good: the cheese was nice and melty, there was a large portion of steak, the cali style had the perfect combo of veggies and I love the finishing touch of mayo on the roll. The root beer float was delicious and refreshing and normally, you can't beat a Stewart's root beer on a giant scoop of vanilla ice cream, however, the strawberry shake did (unfortunately) beat out the OG float for us. It was nice and sweet, refreshing, and had the right creamy consistency you'd expect from the perfect milkshake, it also had slices of strawberry mixed, which I thought was a nice finishing touch. Definitely will be grabbing a growler of root beer the next time we swing back to Vineland, NJ.“
“We went early (12:30 pm) for lunch on St. Patrick's Day and the place was just starting to get busy. It was just the two of us and we were seated in the dining area. Their menu was specifically for the theme of the day, irish food.The cornbeef and cabbage was good, but it was missing the carrots and irish soda bread. The service was good, but word of caution, they add an 18% tip to the total, which I thought was tax. I put my credit card in the book and tossed in a 20% cash tip. When she returned with the receipt for signature, thats when I realized the tip was already added and the cash was gone. Their 18% plus my 20% equaled $21.00 tip on on a $48.00 bill. I requested the server return the cash tip, which she did without issue.“
“I had missed going to Amish Markets and being here made me happy. Amazing cream cheeses, best cakes, sausages etc. Pretzels were okay.Kid-friendliness: They were amazingly interactive/receptive to kids.Wheelchair accessibility: There is a ramp and the aisle have width to them.“
“Better than it appears. Roomy inside, friendly service, decent food, and fair prices. I had the chicken parm, good but my new crown came off my tooth. No reflection on the restaurant, just a mnemonic. Ate here after a short hike in Michael Huber Prairie Warbler Preserve.“
“I absolutely love the bread and butter that Texas Roadhouse serves. Their variety of steaks is outstanding, perfect for any steak lover. Not only is the food delicious, but it is also far less expensive compared to other steakhouse options. The variety of cocktails is also a plus. Despite being always busy, the staff does a great job in getting customers seated promptly. I would definitely recommend this place to anyone looking for a great steakhouse experience in a cozy atmosphere.“
“The food is good here, and the ambiance is niceThe Tuscany omelette was good, and the potatoes were mostly good and well-seasoned – a few felt undercookedNick was a good waiter / provided average serviceThe French Press Coffee was good (though I don’t remember which one I had), but I would like to try one of the other French Press CoffeesOverall, this Turning Point location is a great place for brunchVegetarian options: Vegetarian options are available but limitedParking: Free parking available in a parking lot shared with adjacent businesses and restaurantsThe parking spaces closer to the Turning Point are pretty crowded during the peak brunch hours, and people seem to park very close together, so it's probably best to park a little further away (in the same parking lot) from the Turning Point“
“Exceptional service! From Our waiter at Top Golf - Christian who went above and beyond, creating a a great atmosphere for a great night with my son! Despite having a lot tables, he maintained unwavering attentiveness, ensuring every detail was perfect. His genuine enthusiasm for ensuring our satisfaction made the evening truly delightful. Kudos to top golf for finding and hiring a great employee! I hope he’s acknowledged! We will back ! And Chris- thanks again for the great customer service! - Mia and James“
“The place does not look like much from the outside, the inside is the a cozy dive bar. Awesome super friendly staff kept our drinks and bellies full. The bar is big and had locals and regulars. They were friendly as well. There are a few high top tables and some seating in a small dining room. The food was surprisingly good. The steamers were in a delicious light garlic sauce. They had a chili special the day we went. The chili was hearty and good. The tony sandwich was great. The roll was super soft but not mushy soft. The taverna pasta was huge. Pasta with chicken,shrimp, scallops and crab in a blush sauce. They have live bands and karaoke and trivia on certain nights. Will definitely return for some of the other menu items that seemed good.“
“Had a late lunch and everything was delicious. Seated in a booth near the bar, had enough lighting to read the menu. Had an IPA beer and a Peachy Keen mocktail which was very good. Started with the Lodge Cornbread with maple butter - one of our favorites. The skillet is large and shareable. Took leftovers home. The beet and goat cheese salad is colorful and very tasty with the roasted almonds. We shared the seared ahi tuna with pickled ginger and tamari sauce. An enjoyable lunch with good service. Also noise level was reasonable and able to have a conversation. Solid, go to restaurant.“
“We decided to order food from here for our holiday luncheon. We ordered trays of sausage peppers & Onions, with the Penne Pasta & broccoli. We finished it off with a nice apple crumb pie. The staff was helpful, the food was amazing! Very fresh and delicious!~ I recommend this café and we will definitely order again from here. Thank you to your team and compliments to the chef!~“
“The Best Food I’ve Ever Tasted In My Life ?From the Bread, & butter spreads, the French Onion Soup, The fresh Salads, Fettuccine Alfredo, Chicken Vosuvios, Chicken Parm & their Steaks are Amazing… Not to mention you will ALWAYS be taking food home with you ?“
“We went to the cranberry festival in Chatsworth and afterwards went there for food and drinks. Service was great & atmosphere was great. I would highly recommend going there if you were in that area. A total of 7 people we brought there. So the next time you're in the area stop in to have a good experienceKid-friendliness: The kids had a good time“
“Once a month me and my wife get together with my cousins. I decided to try Dunleavy's. We moved to Lumberton in 2002 and haven't been there once. Boy! Were we missing out! Glad we went. Great food with excellent service and the atmosphere was like us. A little on the loud side. If you're looking for a romantic dinner, this isn't the place. If you're looking for a good time and food to match, this is it. I'm definitely going to go back.“
“My sister and I enjoy eating our Dungeness crab legs at Marcos. The atmosphere is nice the music is not overwhelming and the service is great. Most importantly, the food is amazing!!!!After Covid, I have been to restaurants and the service and food has gone down hill. But not Marcos, their food and service was/is great both pre and post Covid!“
“Ordered through Grubhub. Food came really quick, just as ordered. The cheesesteak & fries were on point, just enough steak with American cheese on a really good roll. Fries were crisp on the outside and sofet on the inside, reminded us of the old McDonald' fries, but much better.I had the chicken gyro platter, also really good, though I paid for extra red & white sauce, and it didn't feel like there was extra.The food overall was fresh and good, we'll definitely be ordering from them again.“
“Decided to grab a burger at Golden Eagle around 1:00 am and as usual everything was absolutely delicious! The night manager is always so pleasant and super friendly and the server who's been working there has to be over 20 years is awesome, I absolutely love her she just does everything perfect! I highly recommend the Golden Eagle!“
“Best salad bar around!Vegetarian options: Soup, salad, willingness to put meat on the side of the dishKid-friendliness: Kids menu available, little train on track at the ceiling keeps kids entertained, noisy enough to be forgiving of a little bit of kid's noise.“
“I came here to meet a friend from the philly area… we were pleasantly surprised by the food, service and prices! The signature drinks could use A LITTLE work… but that’s really me just nitpicking. We both enjoyed our food and experience and found a new place to meet and escape the philly traffic!“
“First went to this place when it was called Organico. However, Peppinos makes it own name as a 5 star spot. For the chicken parm vodka sauce sandwich (seeded roll) with long hots, garlic knots, cheesesteak egg rolls, and meat balls. All of which were incredible - notably the sandwich. Will definitely go back, heard the wings are good too!“
“Some of the best food I’ve ever had! should have taken a picture before eating but they give you TWO of these for the lobster roll dish! We ordered the chicken wings for appetizers and they were the best! My bf got the steak chimichurri and didn’t leave a crumb. 10/10“
“Donkey's. I hovered around Philly for years and trended towards Pat's but let me tell you about real meat, real thick thick meat. It's in the Donkey's cheesesteak. Round not long and memorable as ever. Funnel cake fries are nostalgic of county fairs as the steak brings you straight to South Philly.Parking: Lot is openKid-friendliness: Make all the noise you wantWheelchair accessibility: All flat and easy including bathroom“
“It's been our go-to spots for years. Home-made pies and cakes! Great food and great service.Features: Plexiglass dividers between boothsParking: Plenty of parkingKid-friendliness: Plenty of choices for kidsWheelchair accessibility: Ramp and handicap spaces“
“This place is like going in a time machine back to a 50s ice cream stand. They even play 50s music over the loud speaker. The cones are big, like dairy lightsabers you could use to fight a lactose intolerant Darth Vader. I probably shouldn't eat so much sugar now that I'm over 50, but it's so good.“
“Me and a friend came for Valentine's Day and sat at the bar. I've been here a few times the food never disappoints. The difference this time was the Mike the bartender, he said it was his first day and you would have never known, he gave amazing service and great conversation! I'll be back to see him soon. I got the French onion soup which I must say was the best I've had yet. Also the salmon was absolutely amazing I cant wait to come back and enjoy another night with friends, great food and great service. Definitely recommend!!!“
“The food was great but what was really spectacular was the service. Jessica the waitress with the black hair was amazing. She was kind and so sweet. She took are order and the food was at our table with minutes. Whatever there paying her they need to double it. 10/10 I will be coming back and asking just for her.“
“I tried h this place for the first time today. I always pass by it but decided to stop in because I was craving pizza. Hands down one of the best over ever tried. I’m picky about pizza but their slices are just right. The crust, cheese and meat portions. All perfect. Definitely a go to spot when I’m in the area. The service was great and the staff were very friendly. 5/5. Highly recommend ❤️ ?“
“Difficult to turn into the parking lot sometimes even when there's only mild traffic around. Pretty small store with a fair selection. It's unfortunate how alcohol is getting more expensive every year. Not the shop's fault for that last part“
“We wanted to take the kids out to eat, but we also wanted it to be a different experience. So why not breakfast with planes at the Runway Cafe?Located at the South Jersey Regional Airport in Lumberton, this cafe is worth the 20 minute wait. We were well entertained by planes taking off and landing until our table was ready.We were seated at a booth with the best view (in my opinion). The staff was super friendly and attentive to our needs. My husband and youngest son both got the Jet Lag burger, my oldest son got French Toast and bacon, and I got the Campagnolo panini. The words “delicious”, “really good”, and “perfect” were thrown around quite a bit. The menu definitely has something for everyone.There is also a museum if you want to make a day of it. Next time! Yes, next time!#trustkj“