The Happy Clam
$$ • SeafoodAbout The Happy Clam
Customers' Favorites
The Happy Clam Reviews
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The bartender just left after I placed my order and waited 15 min for someone else to serve me
Lower this damn music!!! Annoying as hell.
Horrible service - ridiculous shrimp cocktail that came with flies and a 5oz Pinot Grigio for $55
Hours
| Monday | 5AM - 11PM |
| Tuesday | 5AM - 11PM |
| Wednesday | 5AM - 11PM |
| Thursday | 5AM - 11PM |
| Friday | 5AM - 11PM |
| Saturday | 5AM - 11PM |
| Sunday | 5AM - 11PM |
The Happy Clam, located in the middle of the airport, offers bar-style seating and a full bar with various cocktail options. The kitchen is open-style, allowing customers to see the preparation of their food. One popular dish is the eggplant parmesan, highly recommended by guests. The staff is noted for their politeness and professionalism, and the service is quick and attentive. The atmosphere is described as very nice and cute, making it worth sitting around to enjoy a drink or meal. Although the manager may correct staff loudly, the overall experience remains positive. The Happy Clam stands out for its unique atmosphere and open kitchen, with clean seats and counters. Guests appreciate the food, including favorites like the goat cheese and the perfect Bloody Mary. Despite being in the airport, the space is pleasant, with plugs available for laptops, making it a great spot to relax before a flight.