New American Restaurants near Willingboro, NJ

“My son has been looking forward to trying this place for months lol. They are finally open, FYI they are closed on Mondays. Finally He and I got to try the dry rub jerk traditional chicken wings with sweet potatoes and mac n cheese w/ corn bread with a kind of BBQ sauce. Everything was ? and oven hot!!! The chicken was tender inside and crispy and flavorful outside, even the sides mac n cheese and sweet potatoes were pretty good! Of course they didn't over salt and season so that you can do it according to your own taste. Plus the corn bread had flavor and was perfectly moist, my only concern is they should change out of using plastic bags to paper or reusable cloth ones.“

“I heard a lot about Jules@market. When the house jazz band was scheduled we took the opportunity to check it out. The ambiance was great. A subtitled film noir projected against one wall while the jazz trio played against the opposite wall. We loved that. There’s an open kitchen design which really works in an otherwise tight space. One small minus is that it could be vented better. I came home smelling like food. Having said that, the food was exceptionally good. I read some reviews that spoke about small portions. My response is- if you want tonnage, eat fast food or at a chain restaurant. Jules@market is not that. Everything was fresh and on point. One drawback- most restaurants that offer sparkling bottled water also offer flat. I was surprised that Aqua Panna wasn’t available but Pelligrino was available. We don’t drink tap water so I was forced to drink carbonated water which isn’t the greatest for my stomach. Had I known I would have brought my own. Now the service- the staff was super friendly. I left over 20% because of this. But, to put it bluntly they need training. The food is great, the prices are high, the ambiance is amazing. The service should match but it doesn’t. I’m being specific in this review because I love that Bristol is changing and growing and want this restaurant to really really succeed. So here are my comments:1) when people put utensils together to the side it indicates they are finished and the plate can be removed. When it is open and food remains don’t ask to take the plate. 2) Remove all dirty dishes promptly- out bread dishes and used butter stayed on the table the entire meal 3) clear the table before bringing dessert. Looking at dirty dishes while eating the most perfect key lime pie detracts from the experience. 4) timing could be better. We waited 25 minutes for our appetizers and then waited again for a side after being served our main courses at separate times. Have someone follow the server and put the entire course down together. 5) Not once were our water glasses refilled by staff. We poured the Pelligrino ourselves 6) Never bring the plastic bus bins onto the floor to clear a table. That’s for diners, not nice restaurants. Use a tray to remove dishes if need be.I eat at high end restaurants and the service makes the night. That’s why we tip and don’t get take out, we like to relax and have a pleasant experience. I’d love to come back and have the amazing food ( worth every Penny) and have the service be more on point.The food is perfect, fresh, tasty, excellent presentation. The staff couldn’t be friendlier- really lovely people. The ambiance is great, quaint and inviting. I gave a five star because I think the service just needs a little tweak.UPDATE: After posting my review I was contacted by a man saying he was the general manager. I’m not sure how he got my phone number but I wish he would not have called. He was positively berating me about how my review was damaging, he had 15 people to keep on payroll, his family was from Bristol, and I just wrote the review to benefit myself. I could barely respond. He was erratic and attacking. It was off putting considering my teenage son was in the car as he wouldn’t let up and was on speaker. At first I tried speaking with him. I felt my review was good, fair, and spoke very highly about everything except the service- which others have critiqued similarly here on google review. After five minutes of him venting I was still trying to make things right and asked if I could make a suggestion. His response was very rude. He said,” if you make it quick.” At that point I realized that whatever is going on in his life- he decided to take it out on me. I was done. I said,” Never mind. Have a good day.”I later heard that the jazz house band who I was seen talking to was fired and told that I complained about the music. That’s absurd and a lie. They were fired as some sort of weird retribution or maybe they can’t afford to pay them anymore and used me as a scapegoat. Either way this restaurant is not managed properly.“

“Top Notch cocktails, Wayne will not steer you wrong! Both times I've gone he came up with a different variant of the old fashioned, both times they become my new favorite version of the old fashioned. On my last trip there, he didn't hold back, he came up with a stellar old fashioned and served me the best margarita I'd ever had! If Wayne ever asks if you trust him, do it, he will not disappoint! He got a feel for what flavors I like and served me the most phenomenal marg in a big skull glass, the pineapple was so ripe and juicy and the drink itself had the perfect spicy/sweet ratio!! All the bartenders were friendly and served everyone well, we all had a great time! I also love that you can get to-go cups and boxes to enjoy cocktails and food in your room!“

“We went there for the first time tonight which happened to be during restaurant week. We ordered from the prix fixe menu with the 3 course meals. It was the most delicious food I have ever had in my life. The service was impeccable. It was definitely a 10/10!!!“

“I walked around the mall one day and noticed this new restaurant that was open. I walked in and got a takeout menu, looked at it and said I'm going to come back one day. It took a year but I finally went back My wife and I were on our way to another place to eat lunch and when we drove past the mall we decided to finally try Harvest. The restaurant is nice. Now this is a farm to table restaurant. They even list the farmers on the menu and the menu is seasonal. I'm not a vegetarian, don't care about gluten free and I don't watch calories but if you care about any of those things, this place is for you. So I had a hard time finding something to eat on the menu but I got a chicken club and my wife got the crab cake sandwich. And let me tell you, in 26 years of marriage I've NEVER heard my wife like the food so much! She said she could eat the crab cake sandwich everyday! Very flavorful she said. She said the food was good 4 times while we were sitting there. I couldn't stop laughing. Compliments to the chef! Based off that alone I'm giving 5 stars. My rating would have been 4 stars but again this is not my type of food. The chicken pita sandwich was okay, the chicken was dry. The pita bread made a difference. I'm going back to get that crab cake sandwich.“

“If you require a special diet or just choose to have a specific diet, THIS IS THE PLACE TO DINE! They have Gluten-Sensitive, Vegetarian, Lactose/Dairy Sensitive and Vegan menu items!The Gluten-Free Chicken Pesto Flatbread and the G-F Pepperoni Flatbread are so freaking good! The Scallops with Mascarpone Risotto so Phenomenal and GLUTEN-FREE! The Cedar Plank Salmon is so delicate, delicious and GLUTEN-FREE! You definitely want to try the the Chilean Sea Bass! Wow! What a treat! The Korean BBQ Baby Carrots are nice and spicy. With NO Spiked Cider or Seltzer choices here, I recommend red wine, specifically San Giovese! Our servers McKenzie and Evan were attentive and engaging. BTW, all meals are under 590 calories. Be sure to make your reservations now for a really nice evening out.Vegetarian options: Several menu options.Dietary restrictions: Gluten-Sensitive, Lactose/Dairy Sensitive, Vegetarian, and Vegan menu items are available.“

“My fiancé and I recently moved to the area and have enjoyed trying the local food. We were excited to try this spot after hearing so much about it and we really enjoyed our experience. The food was amazing and we loved our server. We can’t wait to come back and try more from the menu!“

“This place is wonderful! I travel to this region often for work and this place has become a staple when I'm in Cherry Hill. The menu has seasonal items so I've been able to try different things on my visits. I've tried the brussel sprouts (delicious) , the Daily Fish at one point was a shrimp and scallops with collards and grits (one of the best meals I've had this year!!) if they have this as an option definitely get it. Pictured is the Cauliflower starter, Spring Scallop Farrotto, carrot cake (so good!), and the Flor de Jamaica drink (it was good but not my favorite) Make a reservation if you plan on arriving after 5pm, but don't let the wait deter you from going.“

“Great restaurant & bar! We went to celebrate a birthday. Food was very good and portions are nice size! Large menu with many options. Specialty drink and dessert menu very nice also. Our server Jacqueline was wonderful! Very friendly and extremely accommodating! Can't wait to go back!“

“Went to Versi Vino for a date night with my husband and had the most delicious wine and cocktails! There are so many amazing wine options! We enjoyed speaking to the owner and she helped us choose a great meal to go with our wine selections. Can’t wait to go back!“

“This is the spot where my coworkers go after work to unwind. Great selection of cocktails ? , and the only “bar food” that I’ve ever actually enjoyed. In fact I even went back with a friend just to grab lunch , we had the kale salad with chicken and it was delicious“

“A cool local pub that serves amongst other things, pork roll sanwiches. I had never had a pork roll and so on a whim was suggested to try The Pines Tavern and it was pretty good. The service was exceptional, super friendly staff behind the bar, which I always appreciate.“

“The food is great and the service is awesome. The owner and his wife are very nice people. Also I live her flower garden. Thank You once again for the wonderful services and the awesome ? food.Wheelchair accessibility: Very much wheelchair ♿️ assistance“

“Food was good. Atmosphere was nice for a visiting out-of-state police officer. Company stor offers a lot of Philly PD swag. Very "safe" environment. Will visit again the next time in town. Recommended for LEOs to add it to your list if in the area.“

“Never heard of this place. Only found it cause it used to be a TGI Fridays and I was in the area. We freakin love this place! Been back a lot since finding it. Food is awesome, drinks are cold, and service is great! I highly recommend trying it!“

“Great Greek salad, the best dressing around. Served with warm pita bread. Crisp lettuce, tomatoes, onions, olives, Feta cheese and stuffed grape leaves. I ordered on on my birthday Togo and they forgot the dressing. When I went back, I also received 2 slices of cake and a gift card. What service. I would have given 5 stars if only the ripped seats inside were not ripped. I have to be honest on the reviews. Still my go to spot for the salad. I can honestly say it's the best in the area.Parking: Small parking lotWheelchair accessibility: Has elevator“

“It was our first time there. The server was friendly and came frequently to check up on us, even though he was tied up to another bigger group who had a birthday celebration. Paying was smooth, because everything was in a handheld device. The food portions were huge. I ended up taking my half of the meal home. It was delicious! Definitely would come back if we ended up shopping at the mall.“

“100/10 was surprised to see there wasn't much of a like compared to other spots. We almost went to chipotle or Panda Express until we saw this spot. Smelled so good & it was too!! The staff was friendly & we got such a bang for our buck! 2 people even came up to us to ask where we had got our food! Loved the variety the bento box so much, would definitely recommend to eat here.“

“My husband and I celebrated our 2nd anniversary at Top Golf Mount Laurel and it was worth every penny! Our waitress was on point, everything was explained well in terms of golfing rules/how to play, and the food was pretty good.We ordered buffalo dip with chips, pretzel bites with cheese, and the all American burger to split. The food was good but not amazing. Convenience gets 5 ⭐️'s as we could golf and eat (in between turns) We were also surprised with injectable donut holes on the house to celebrate our anniversary! We also got a drink (the collectible one) that looked like a golf club bag-the drink was good and the cup will be an amazing souvenir.Needless to say, we felt valued and loved here.Parking was a little more challenging as most "normal" parking is in the back of the lot, which is a decent walk to the entrance. *There is an also handicap entrance ramp as well as stairs to enter the facility.We went on a Sunday morning (11 or so) so we got lucky with not needing reservations and getting right in. Overall, was an amazing experience and well be going back to play again sometime soon!“