Customers` Favorites
Customers` Favorites
“The first sushi experience that we had in Santa Fe that could be termed outstanding: the food was as fresh as the sushi sold at most outstanding restaurants on the coast. The dinner was outstanding, well prepared and very, very fresh. We were very pleasantly surprised and will be back very soon. We had: Su ceviche, shrimp and soft shell crab tempura, the trio of Chu Toro and king salmon belly, spicy tuna hand rolls, unagi, uni, tuna and salmon sushi. All were delicious. The chef also went above and beyond to create something we asked that was not on the menu. Very impressed. We highly recommend this place for an authentic sushi experience.“
Customers` Favorites
“I got take out that was fabulous. The presentation with beautiful with cherries, oranges and parsley for garnish was a wonderful surprise. The rolls were fresh and well made. All the appetizers were fantastic.“
Customers` Favorites
“First time there! Miso wa ABSOLUTELY amazing! loved my Teriyaki chicken! so many places I've gone the sauce was not flavorful at all, but theirs was tasty!“
Customers` Favorites
“Although I usually avoid sushi unless it's within 50 miles or so of the coast I gave Joy's a shot since everyone gave it high marks. This was my first time there but I'll definitely return. It was mid-afternoon so I had the quiet dining room to myself. The yellowtail was fresh, tasty, and generously portioned, especially for $7. That and a bowl of miso soup filled me up nicely. I had to take my other roll home, along with another spicy yellowtail roll for the road.“
Customers` Favorites
“If you love Japanese food, this one is close to home! The excellent taste of okonomiyaki and takayaki plus the sushi 🍣 and nagiri blew me away! I changed from being satisfied to be fatisied! Love every bite of it!!“
Customers` Favorites
“The Omakase is great. Amazing saké selection. The staff is wonderful - very knowledgeable with good recommendations.“
Customers` Favorites
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“Jesus makes the best sushi in Santa Fe. Are you at his truck once a week and I look forward to it every time.“