Restaurants near Arverne

“A small and cozy restaurant with a little bar. There aren't a lot of large tables so it might be hard to come here with a big group. The vibe of the place is fun and there is plenty of interesting decor. The Poke Bowl was below average. I'd try something different if I come back here again. The staff were friendly.”

“Sometimes you’re just looking for a little beach time and some great BBQ – and Batesy's BBQ delivered on both! We were in town helping another G-FORCE location with an Amazon project, so naturally, we took a break to explore the local food scene. First Impressions: We kicked off with the Deviled Eggs – the jalapeño added a nice little kick while the bacon... well, it was bacon – crispy and delicious. Next up were the House Pickles – sweet, vinegary, and unexpectedly tasty. Who knew pickles could be this good? The Mains: Harry went with the Pulled Pork – packed with flavor, moist, and paired with an excellent sauce. The Potato Salad stood out with just the right-sized chunks, and the Cornbread? Perfectly crispy on the outside. Steve opted for the BBQ Chicken – tender and juicy, coated with that same outstanding house sauce. And the Kielbasa? This place might not be Polish, but they nailed it – full of flavor and definitely a surprise hit! The Potato Salad reminded us of Grandma’s homemade classic, and the Collards had a unique twist that, honestly, we didn’t hate. The rest of the table didn’t hold back either – from the Burger to the Mac and Cheese and, of course, more Pulled Pork, it was all a hit! No complaints across the board – Batesy's BBQ is definitely a must-stop if you’re in Rockaway Beach. #BBQLovers #PaintAndPlateCrew #GForceOnTheGo #FoodieFinds #WinWithVSB”

“Honestly come here for the pool table and occasionally the drinks...
Not a fan of the bar eats...overall a awesome place to hang out with friends/family!”

“Staff is so nice! Yummy local beer and A+ avocado toast :)”

“I'm visiting from Va. and I must say the food is good!!!!”

“The Best!”

“Interior is simple, like an 80's pizzeria. The food is freshly-made and a perfect comfort meal when you don't want anything too complicated. Chicken/carne & rice bowls, quesadillas, large and small burritos - a little something for everyone. And make it Super! Very casual for beach crowds.”

“I love this Subway. Quiet atmosphere, good service, and the employees are very nice. I definitely recommend stopping here for a solid tasting sandwich and great service. 5 stars!”

“Coffee, power breakfast .. it’s very good”

“Bought the general Tso combo, I've been eating Chinese food for 40 years, this is definitely good quality, I can't say that at all about other Chinese food establishments, and worth the price. I'll definitely be going back”

“The ladies that work there are amazing and so good at what they do this is the best starbucks that i ever been too before cant wait to go back to this one and only one i will go too.”

“Absolutely fantastic. Everything was outstanding. Sadly, I wish I had saved room for the flourless chocolate cake. Rest assured I’m heading back on my next visit to NYC and will not leave without dessert.”

“Honestly, a stunning gem of a neighborhood restaurant. I loved their beet salad with dates, the dates were so soft and juicy. The pork chop was very good, but just a little bit dry for my taste. The desserts were smashingly good, we had the olive oil cake with cream in a prune sauce, as well as the coffee mousse. Would highly recommend!”

“Fantastic food, twist on classic Americana. Great drinks and service”

“Great food and very friendly staff!”

“A warm welcoming place offering French Creole cuisine from Reunion island. A compact menu offering very reasonably priced apps and mains, and a lot of lentil and rice. Ordered the sampler though a few items we wanted were out. Tender coconut shrimp and beef Bourguignon entrees were excellent. We were well taken care of by the staff.”

“terrific service and food! the Sake Mojito was fantastic!”

“My friends and I had a lovely afternoon at The Rockaway Hotel Pool house. We were greeted by a warm and friendly hostess, Isabella, who made us feel so welcomed. Our beautiful table was in the perfect spot to take in all of what the Rockaway Hotel has to offer. The outside bar and Pool house are exquisite. The pool was bustling with excitement. Our waiter, Andrew, was polite and helpful . I highly recommend coming to The Rockaway Hotel because their staff is highly professional and attentive.”

“The absolute best burger I have ever eaten, hands down! Excellent service and ambiance. Highly recommend!”

“Not only the best Persian food I’ve ever had, but one of the best meals I’ve ever had. The lamb ribs are an absolute MUST. Everything is fresh & delicious, traditional yet innovative. 10/10 and I will be dreaming of this meal for a long time. Lovely staff and vibes as well.”

“In a city of delicious pizza, this pizza is DELICIOUS. Shared some apps and pies, cleaned our plates. Only regret not leaving room for dessert. Had a res for around 6 on a Saturday, they’re definitely popping around that time. Good atmosphere, not too loud, friendly service.”

“Margie’s is an excellent restaurant on the ground floor of the Rockaway Hotel. It’s very nostalgic to locals as it was built where the Rockaway staple known as Gallagher, Snug Harbor and Daltons once stood before the beautiful hotel was built. Margie’s serves up some great food including an excellent variety of prime steak cuts. Their cocktails are excellent and one must taste their staple Irish Coffee which is fantastic. Margie’s and the entire Rockaway Hotel have always been an amazing experience.”

“Amazing flavor and service”

“💯👌 Drinks ✅ Food ✅ Vibe ✅”

“Went here at the month for an early dinner for my birthday. I couldn’t recommend this place more- the drinks, the food, the vibe! Was very happy that I got around to checking this place out. Will be back again 💕”

“the place is phenomenal the pizza is outstanding you get treated with love like family once you walk through those doors the cocktails are creative and delicious Caesar salad oh my God but the pizza unbelievable I recommend this place to the world🍕🍕🍕🍕🍕”

“Went to TORA NYC recently and decided to order takeout, but even from that short experience the hospitality stood out. While we were waiting, they offered us water and were really welcoming, which already left a good impression. The space itself looks beautiful modern, intimate, and definitely feels like the kind of place that would make a really nice date spot.

We ordered three dishes: the Yokan Roll, Negichutoro Don, and Gyudon.

The Yokan Roll was a really nice example of how modern sushi rolls balance texture and richness. Inside was spicy salmon and cucumber, and it was topped with lightly seared salmon, mentaiko sauce, tempura flakes, and tobiko. The seared salmon added a gentle smokiness while still keeping that soft buttery texture salmon naturally has. The mentaiko sauce, made from seasoned pollock roe that’s widely used in Japanese cuisine, brought a creamy, briny umami flavor that paired really well with the fish. Tobiko added those signature little bursts of saltiness, and the tempura flakes gave a light crunch that balanced the richness of the sauce and salmon. It was a well constructed roll where each topping actually had a purpose.

We also got the Negichutoro Don, which had minced medium fatty bluefin tuna over rice. In sushi terminology, tuna is categorized by fat content akami being lean, chutoro the medium fatty section, and otoro the richest cut from the belly. Chutoro tends to be the sweet spot because it has enough fat to be buttery while still keeping that clean ocean flavor. The texture here was incredibly soft and almost melt-in-your-mouth. Negitoro as a dish traditionally mixes minced tuna with scallions, since the word “negi” literally means scallion. The tuna quality here was great and the texture was amazing, but I do think it could be elevated slightly. If the scallions were minced and mixed into the toro instead of sitting on top it would distribute the flavor more evenly. A little shredded nori could add some aroma from the sea, and honestly avocado would pair really nicely with the richness of the tuna.

The Gyudon was probably the most comforting dish we ordered. Gyudon has a long history in Japan and became popular in the late 19th century as a quick, affordable rice bowl. Thinly sliced beef is simmered in a sweet savory broth that’s very similar to sukiyaki sauce, usually made with soy sauce, mirin, sugar, and sometimes dashi. The beef absorbs that slightly sweet umami flavor as it cooks. Here it was served over rice with scallions, sesame seeds, and an onsen egg. Once everything was mixed together, the egg yolk coated the rice and beef and brought everything together. The sauce, beef, and egg created that rich silky texture that makes gyudon such a comforting dish.

Even though we only ordered takeout, that level of service was noticeable.

Overall the food was really good and thoughtfully prepared. The fish quality was great, the bowls were comforting, and the hospitality stood out even in a quick takeout experience. The restaurant itself looks like a really nice place to sit down and enjoy a meal, so we’ll definitely be coming back to dine in next time.”

“Between the aimrt and the staff, this place is awesome. I have heard that the beer is also awesome here too(but I can't drink it). However they have more than beer and they have na too! They play all the major sports if that's your thing. You can reserve tables for parties. Beers are great, staff are great! Seriously give them all the tips. And they often have pop up food, whis had always been spot on! Tonight was good by Q! Yummm... I hope you get a Q food night! Also, all bathrooms are non gendered and clean. Drink here be happy..”

“This place is so charming and so convenient. Everything is prepared that day and is super fresh. I’m obsessed with their spam and egg musubi. Also the owners are so sweet and always give my dog a little onigiri of her own ✨”