Bonnie's
$$$ • Chinese, Cantonese, Vegetarian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Bonnie's
Customers' Favorites
Cha Siu Bkrib Sandwich w Fries
Fired Rice Rolls with XO Sauce
Chrysanthemum Green Salad
Salt and Pepper Calamari
Dao Si Heen Jing Sui Dan
Yeung Yu Sang Choi Bao
Fuyu Cacio E Pepe Mein
Billionaire Fried Rice
Salt and Pepper Squid
Cold Poached Chicken
Bonnie's Reviews
238 ratings
Share your opinion about Bonnie's
Incredible Food. Incredibly attentive and professional staff. Instant favorite.
The food was outstanding me and my friend Joseph were there around 8:30 tonight The service was amazing the time was short The two hostess behind the bar or fabulous I will recommend this place to everybody thank you Georgeskelly .
We loved Bonnie’s! My friend is gluten free and our waitress was super knowledgeable and kind. The vibe was great and food was delicious. I got the msg martini with gin and we ordered the long beans, calamari, sticky rice, shrimp, and chicken and rice dish. I would definitely go back to try the rest of the menu!
Hours
| Monday | Closed |
| Tuesday | 5:30 - 10PM |
| Wednesday | 5:30 - 10PM |
| Thursday | 5:30 - 10PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 4 - 9PM |
Bonnie's is a trendy Cantonese restaurant located in a commercial area of Manhattan Ave. It often has a line of people waiting to get in, and even when there isn't a line, tables can be fully booked. The service staff is friendly and attentive, providing a great dining experience.
The menu is modern and creatively combines western and eastern flavors. One standout dish is a noodle dish with a hint of dashi and bonito flakes. The seafood spread and calamari are also available, although the spread can be a bit salty. The Cha siu bkrib sandwich is a delicious option, although it is on the pricier side. The Chrysanthemum salad is a light and refreshing choice. Rice rolls are highly recommended and stand out among the dishes. The clam chowder jook and naw mak fan are flavorful but may leave some feeling hungry, as congee here is not as filling as expected. Fries are also a popular choice.
The bar area offers a view of the kitchen, where chefs can be seen using a wok to cook and bartenders making creative cocktails such as the Riptide margarita and Ribena Highball. Desserts, like ice cream with fried bananas, are a must-try and leave a lasting impression. The inside has a cute vibe, and the service is welcoming. Overall, Bonnie's is a great spot for a modern and delicious Cantonese dining experience, with a fun atmosphere and a good wine selection.