Fan Fried Rice Bar
CLOSED$$ •
About Fan Fried Rice Bar
Fan Fried Rice Bar Reviews
177 ratings
It’s so hard to find rice this granular and not all mushy in NYC, but this spot HITS.
What to order🍱The Fried Rice – Perfectly granular. Highly recommend trying out all the flavors they have to offer, no misses here.
🍢Mapo Tofu & Mushroom Fries – A solid side dish. The fries have a perfect crispy-to-chewy ratio.
🍹Kaoliang Cocktails – I knew I could trust this place when I found out they used Taiwanese sorghum as an ingredient...read full review
What to order🍱The Fried Rice – Perfectly granular. Highly recommend trying out all the flavors they have to offer, no misses here.
🍢Mapo Tofu & Mushroom Fries – A solid side dish. The fries have a perfect crispy-to-chewy ratio.
🍹Kaoliang Cocktails – I knew I could trust this place when I found out they used Taiwanese sorghum as an ingredient...read full review
Yummy spot!
Hands down the best fried rice I've had in NYC, the aroma of the mushroom/scallions 🤌🤌🤌 and the 🍄 fries!!!!! 10000/10 Hope they could resume their lunch hours though 👀
Fan Fried Rice Bar offers a warm and inviting atmosphere with friendly staff and a cozy decor. The menu features a variety of tasty options, including the popular popcorn chicken, classic fried rice, and specialty dishes like the pork chop fried rice, sa cha beef fried rice, and Taiwanese sausage fried rice. Customers also enjoy the refreshing creme de sake and the complementary cucumber salad and golden kimchi. The chef, originally from Taiwan, and the owner’s wife, Josie, create a welcoming environment that feels both chill and clean. The restaurant is known for its delicious Taiwanese food, with dishes like sausage fried rice and zucchini noodles with peanut sauce receiving high praise. While the location may not be ideal, this place provides a satisfying and memorable meal, with great flavors and a relaxed vibe that makes it perfect for a date or casual gathering.