Red Lobster

7520 Transit Road, Buffalo
(716) 634-9195
Menu

Hours

Monday	11:00 AM - 10:00 PM
Tuesday	11:00 AM - 10:00 PM
Wednesday	11:00 AM - 10:00 PM
Thursday	11:00 AM - 10:00 PM
Friday	11:00 AM - 11:00 PM
Saturday	11:00 AM - 11:00 PM
Sunday	11:00 AM - 10:00 PM

Ratings

Google: 4.2
Tripadvisor: 4
Foursquare: 8.5

Tips

Menu

#Seaside Starters | #Appetizers | #Create Your Own Appetizer | #Soups & Salads | #Classic Caesar Salad | #Sides | #Entrées | #Shrimp & Classic Combinations | #Create Your Own Combination | #Seafood Bakes | #Wild-caught Crab | #Lobster & Signature Combinations | #Fish | #Add To Any Meal | #4-course Feast | #Enjoy A Cup Of Soup | #Enjoy Your Choice Of Salad | #Select An Entrée | #Finish With A Dessert | #Land & Sea | #Lighthouse Selections | #Today's Fresh Fish | #Looking For A Lighter Appetizer | #Lunch Specials | #Lunch | #Quick Catches | #Create Your Own Lunch | #Lunch Classics | #Desserts | #Sweet Treats

Seaside Starters

Parrot Isle Jumbo Coconut Shrimp
Hand-dipped shrimp, tossed in flaky coconut and lightly fried until golden brown. Served with our signature piña colada sauce
Mozzarella Cheesesticks
Served with tangy marinara
Sweet Chili Shrimp
Hand-battered shrimp prepared to order and tossed in a spicy chili sauce. Cool off with our Ecco Domani Pinot Grigio
Crispy Shrimp Lettuce Wraps
Crispy shrimp tossed in soy-ginger sauce topped with jalapeños and served with fresh lettuce cups
Crispy Calamari and Vegetables
A generous portion of hand-breaded, golden-fried calamari, broccoli and red bell peppers, prepared to order. Served with tangy marinara and creamy ranch
Seaside Sampler
Seafood-Stuffed Mushrooms, Parrot Isle Jumbo Coconut Shrimp and Signature Shrimp Cocktail
Langostino Lobster-Artichoke-and-Seafood Dip
Langostino lobster, seafood, artichokes and spinach in a creamy, three-cheese blend. Served with warm tortilla chips and house-made pico de gallo

Appetizers

Lobster and Langostino Pizza
Our signature crispy thin-crust pizza topped with Maine and langostino lobster meat, melted mozzarella, fresh tomatoes and sweet basil
White Wine and Roasted-Garlic Mussels
Steamed in white wine with roasted garlic, roasted tomatoes and green onions. Served with grilled artisan bread
Signature Shrimp Cocktail
Hand-crafted jumbo shrimp cocktail, served over ice with our classic cocktail sauce
Seafood-Stuffed Mushrooms
Fresh mushrooms with our signature seafood stuffing, smothered in Monterey Jack cheese and baked until bubbly brown

Create Your Own Appetizer

Can't decide on just one Pick your favorites! Choose any two. Choose any three

Crispy Calamari and Vegetables
Clam Strips
Mozzarella Cheesesticks
Chicken Breast Strips
Stuffed Mushrooms

Soups & Salads

All entrées come with unlimited warm house-made Cheddar Bay Biscuits®. Also included is your choice of a Garden Salad, Caesar Salad or coleslaw. Exceptions include Signature Salads, Quick Catches and Lunch Specials. Add grilled shrimp to your salad

New England Clam Chowder
Cup, Bowl
Lobster Bisque
With Maine and langostino lobster. Cup, Bowl
Creamy Potato Bacon
Cup, Bowl

Classic Caesar Salad

Enjoy your signature salad topped with your choice of wood-grilled: Chicken, Shrimp Fresh Salmon

Classic Caesar Salad
Romaine lettuce, croutons and shaved parmesan cheese

Sides

Fresh Broccoli
Fresh Roasted Brussels Sprouts
Sweet Corn Cobette
Fresh Seasonal Asparagus
Wild Rice Pilaf
Mashed Potatoes
Baked Potato
French Fries
Roasted Baby Gold Potatoes
Whipped Sweet Potatoes
with Honey-Roasted Pecans
Creamy Langostino Lobster Baked Potato
Creamy Langostino Lobster Mashed Potatoes

Entrées

Shrimp & Classic Combinations

Admiral's Feast
Walt's Favorite Shrimp, bay scallops, clam strips and wild-caught flounder, all fried to a golden brown. Served with choice of side
Shrimp Linguini Alfredo
Tender shrimp in a garlic Parmesan cream sauce on a bed of linguini. Half, Full
Parrot Isle Jumbo Coconut Shrimp
Hand-dipped shrimp, tossed in flaky coconut and lightly fried until golden brown. Served with our signature piña colada sauce and choice of side. Add five more
Garlic-Grilled Shrimp
Two wood-grilled shrimp skewers with a buttery garlic glaze. Served with rice and choice of side
Seaside Shrimp Trio
A generous sampling of our Walt's Favorite Shrimp, hand-crafted garlic shrimp scampi and creamy shrimp linguini Alfredo. Served with choice of side
Shrimp Your Way
Served with choice of side. Shrimp Scampi, Fried Shrimp, Popcorn Shrimp, Coconut Shrimp Bites. Mondays and Tuesdays Only. Any Three, Any Four
Walt's Favorite Shrimp
Hand-breaded, butterflied shrimp fried to a golden brown. Served with choice of side. Add 1/2 dozen more

Create Your Own Combination

Served with choice of side. Choose Any Two. Choose Any Three

Parrot Isle Jumbo Coconut Shrimp
Seafood-Stuffed Flounder
Garlic-Grilled Sea Scallops
Walt's Favorite Shrimp
Garlic Shrimp Scampi
Garlic-Grilled Shrimp
Steamed Snow Crab Legs
Shrimp Linguini Alfredo
Wood-Grilled Fresh Tilapia
7 oz. Peppercorn-Grilled Sirloin*

Seafood Bakes

Bar Harbor Lobster Bake
Petite Maine lobster tails, split and roasted with shrimp, sea scallops, mussels and fresh tomatoes. Served over linguini in a garlic and white wine broth. Pair with our Sam Adams Seasonal Beer
Roasted Maine Lobster Bake
Petite Maine lobster tails, split and roasted with fresh tomatoes. Served over linguini in a garlic and white wine broth

Wild-caught Crab

Snow Crab Legs
Sweet, wild-caught North American snow crab, served with choice of two sides. Get crackin'! Add an additional cluster
Crab Linguini Alfredo
Sweet crabmeat in a garlic parmesan cream sauce on a bed of linguini. Half, Full

Lobster & Signature Combinations

Please refer to Today's Fresh Fish menu for availability and pricing

Ultimate Feast®
Tender Maine lobster tail, steamed wild-caught North American snow crab legs, our signature hand-crafted garlic shrimp scampi and Walt's Favorite Shrimp. Served with rice and choice of side
Wood-Grilled Lobster, Shrimp and Salmon
A Maine lobster tail, jumbo shrimp skewer and fresh Atlantic salmon, wood-grilled and finished with brown butter. Served with rice and choice of side
Live Maine Lobster
Wild-caught, fresh from the Atlantic. Prepared to order simply steamed, or roasted with crab and-seafood stuffing. Served with choice of two sides
Rock Lobster Tail
Wild-caught Caribbean lobster, wood-grilled and served with rice and choice of side. Pair with Kendall-Jackson Vintner's Reserve Chardonnay

Fish

Today's Fresh Fish: Atlantic Salmon, Tilapia, Rainbow Trout & Local Selections. Prepared to order on a wood-fire grill by our certified Grill Masters. See Today's Fresh Fish menu on the inside cover for all of your local selections, including seasonal specials

Parmesan-Crusted Fresh Tilapia
Served with choice of two sides
Hand-Battered Fish and Chips
Served with our signature tartar sauce and malt vinegar
Wild-Caught Flounder
Served with choice of side. Golden-fried or Oven-broiled. Baked with crab-and-seafood stuffing
Salmon New Orleans
Fresh Atlantic salmon, blackened and topped with shrimp tossed in a Cajun butter sauce. Garnished with house-made pico de gallo. Served with choice of two sides. Refresh with a glass of Jam Jar Sweet White Blend

Add To Any Meal

Torn between a favorite dish and trying something new Enjoy both by adding one of these favorites to your meal!

Maine Lobster Tail
Wood-grilled or roasted
Garlic-Grilled Shrimp
With a buttery garlic glaze
Garlic-Grilled Sea Scallops
With a buttery garlic glaze
Snow Crab Legs
An additional cluster, steamed

4-course Feast

Available Monday–Thursday only. Choice of entrée served with choice of soup, salad and dessert. With unlimited warm Cheddar Bay Biscuits®

Enjoy A Cup Of Soup

New England Clam Chowder
Creamy Potato Bacon
Lobster Bisque

Enjoy Your Choice Of Salad

Fresh Garden Salad
Fresh Caesar Salad
Coleslaw

Select An Entrée

Jumbo Coconut Shrimp
Shrimp Linguini Alfredo
Cajun Chicken Linguini Alfredo
Garlic-Grilled Shrimp
Soy-Ginger Salmon
Wood-Grilled Sirloin*

Finish With A Dessert

Choose from our dessert menu. (excludes Brownie Overboard™ and seasonal desserts)

Triple-Chocolate Brownie à La Mode

Land & Sea

NY Strip* and Rock Lobster Tail
A 12 oz. NY Strip and a Caribbean rock lobster tail, seasoned and wood-grilled. Served with mashed potatoes and choice of side. What to pair with seafood and steak We suggest our Mark West Pinot Noir
Wood-Grilled Peppercorn Sirloin*
A 7 oz. peppercorn-seasoned sirloin, grilled to order. Served with mashed potatoes and choice of side
Wood-Grilled Tacos
Three soft, wood-grilled golden tortillas, fresh cilantro slaw, jalapeño ranch and house-made pico de gallo. Served with rice. Choose from: Shrimp, Chicken, Fresh Tilapia, Lobster Mea
Center-Cut Ny Strip Steak*
A 12 oz. peppercorn-seasoned NY Strip grilled over a wood fire. Served with mashed potatoes and choice of side
Maple-Glazed Chicken
Wood-grilled chicken breast with a sweet maple and cherry glaze. Served with rice and choice of side
Cajun Chicken Linguini Alfredo
Spicy, tender chicken breast in a garlic Parmesan cream sauce on a bed of linguini. Half, Full
Wood-Grilled Peppercorn Sirloin* and Shrimp
A 7 oz. sirloin and savory shrimp, seasoned and wood-grilled. Served with mashed potatoes and choice of side

Lighthouse Selections

Flavorful meals under 600 calories when you pair with an undressed garden salad

Lighthouse Snow Crab Legs
One pound of steamed, wild-caught North American snow crab legs. Served with drawn butter and fresh broccoli
Lighthouse Wood-Grilled Peppercorn Sirloin* and Shrimp
Served with rice and fresh broccoli
Lighthouse Rock Lobster Tail
Wild-caught Caribbean lobster, wood-grilled and served with rice and fresh broccoli
Lighthouse Garlic-Grilled Shrimp
Two wood-grilled shrimp skewers with a buttery garlic glaze. Served with rice and fresh broccoli
Lighthouse Maple-Glazed Chicken
Served with choice of Wood-grilled chicken breast with a sweet maple and cherry glaze. Served with rice and fresh broccoli
Live Maine Lobster
1 1/4-pound lobster prepared simply steamed, or roasted with crab-and-seafood stuffing. Served with choice of vegetable

Today's Fresh Fish

Atlantic Salmon, Tilapia or Rainbow Trout
Half-portion prepared Simply Grilled by our Grill Masters, served with rice and fresh broccoli. Please refer to the inside cover of this menu for pricing

Looking For A Lighter Appetizer

Our Signature Shrimp Cocktail is just 130 calories

Refresh your Senses
For a lighter pairing, enjoy a glass of SeaGlass Unoaked Chardonnay, only 220 calories

Lunch Specials

Monday through Friday, 11 a.m.–3 p.m. Add a side salad

Grilled Shrimp Salad and Cup of Soup
With your choice of soup. Lobster Bisque additional
Classic Caesar Salad
with Chicken, Shrimp, Salmon
Wood-Grilled Tacos
Chicken, Tilapia, Shrimp
Wood-Grilled Cheeseburger*
Wood-Grilled Chicken Sandwich
Garlic-Grilled Red Shrimp Skewer
Limited Time Only! Monday through Friday, 11 a.m.–3 p.m.. Served with rice and broccoli

Lunch

Available every day 11 a.m.–3 p.m

Quick Catches

Add a side salad

Coastal Soup and Grilled Shrimp Salad
Choose one of our delicious soups. New England Clam Chowder Creamy Potato Bacon Soup Lobster Bisque
Shrimp and Wood-Grilled Chicken
With rice. Choose from: Wood-Grilled Shrimp Skewer, Hand-Breaded Shrimp, Garlic Shrimp Scampi
Wood-Grilled Chicken Sandwich
With fresh lettuce, tomato and your choice of cheese on a toasted brioche bun. Served with french fries
Wood-Grilled Cheeseburger*
With fresh lettuce, tomato and your choice of cheese on a toasted brioche bun. Served with french fries
Hand-Battered Fish and Chips
Served with our signature tartar sauce and malt vinegar
Wood-Grilled Tacos
Three soft, wood-grilled golden tortillas, fresh cilantro slaw, jalapeño ranch and house-made pico de gallo. Served with rice. Choose from: Shrimp, Chicken, Fresh Tilapia, Lobster Meat
Crunch-Fried Fish Sandwich
Hand-breaded, topped with your choice of cheese, on a toasted brioche bun. Served with french fries
Wood-Grilled Shrimp Skewers
With rice and fresh broccoli

Create Your Own Lunch

Choose Any Two. Served with choice of side

Lightly Breaded Clam Strips
Garlic-Grilled Shrimp
Garlic Shrimp Scampi
Hand-Breaded Shrimp
Crunch-Fried Fish
Chicken Breast Strips
Broiled or Fried Bay Scallops

Lunch Classics

Except for salads and pastas, served with choice of side

Classic Caesar Salad
Romaine lettuce, croutons and shaved Parmesan cheese. Enjoy your salad with wood-grilled: Chicken, Shrimp, Fresh Salmon
Maple-Glazed Chicken
Grilled with a maple-cherry glaze, over rice
Sailor's Platter
Fried shrimp, hand-crafted garlic shrimp scampi and broiled wild-caught flounder
Wild-Caught Flounder
Golden-fried, Oven-broiled, Baked with crab-and-seafood stuffing
Shrimp Linguini Alfredo
Tender shrimp in a garlic Parmesan cream sauce on a bed of linguini. Lunch, Full
Crab Linguini Alfredo
Sweet crabmeat in a garlic Parmesan cream sauce on a bed of linguini. Lunch, Full
Cajun Chicken Linguini Alfredo
Spicy, tender chicken breast in a garlic Parmesan cream sauce on a bed of linguini. Lunch, Full
Farm-Raised Catfish
Blackened, Golden-fried
Hand-Breaded Shrimp
One dozen, fried to a golden brown
Crunchy Popcorn Shrimp
Bite-sized shrimp fried until golden brown
Garlic Shrimp Scampi
Hand-crafted garlic shrimp scampi, oven-broiled in garlic butter sauce

Desserts

Sweet Treats

Brownie Overboard
A warm brownie served with a scoop of vanilla ice cream. Topped with caramel, fudge, whipped cream and honey-roasted pecans
Chocolate Wave
Layers of warm, decadent chocolate cake and creamy fudge frosting, topped with vanilla ice cream and rich chocolate sauce
Warm Chocolate Chip Lava Cookie
A warm, king-sized chocolate chip cookie with a molten chocolaty center. Topped with a scoop of vanilla ice cream and rich chocolate sauce
Warm Apple Crostada
Made with fresh Chudleigh Farms heirloom apples. Drizzled with caramel and served with vanilla ice cream
Key Lime Pie
A tart, sweet, creamy classic with a graham cracker crust
New York-Style Cheesecake
The perfect creamy consistency, just the right amount of sweetness and a fresh strawberry topping
Seasonal Dessert Selection
Ask your server for today's seasonal options

Menu Review

From shrimp dishes to crab legs and lobster, you'll find it all here. The Ultimate Feast is one of the most popular choices because it has everything. Tender Maine lobster tail, steamed North American snow crab legs, hand-crafted garlic shrimp scampi and Walt's Favorite Shrimp plus side dishes of your choice. Now that's a seafood meal fit for royalty! If you want fresh fish, check out the daily offerings. Because the fish is caught fresh, offerings will vary day to day as well as location to location in order to provide you with the best seafood experience. And should you be more of a landlubber, there are plenty of options for you like chicken and sirloin, to name a few. There is also a menu designed with lighter fare for those watching their diets. A kids menu full of kid-friendly eats will make even the pickiest eater pleased. There are seafood options like popcorn shrimp and common kid favorites like chicken fingers. Dessert makes for a perfect finish here. Everyone will go overboard for the Brownie Overboard, a brownie topped with vanilla ice cream and smothered with chocolate, caramel, and whipped cream. Key lime pie is always a perfect pairing with seafood too. And there are plenty more decadent options to choose from. Why not order a few and share them with your party?