Bao Boom上海传统生煎包
$ • Shanghainese, Dim SumAbout Bao Boom上海传统生煎包
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Bao Boom is a great spot for authentic Shanghai-style pan-fried buns (生煎包). The buns have a perfectly crispy bottom, a soft and fluffy top, and a juicy, flavorful filling. The combination of textures makes every bite delicious. If you’re craving traditional Shanghai comfort food, this place is definitely worth checking out. Highly recommended!
Excellent food and service.
Definitely get Sang Ji Bao!
Hours
| Monday | 10:30AM - 8:30PM |
| Tuesday | 10:30AM - 8:30PM |
| Wednesday | 10:30AM - 8:30PM |
| Thursday | 10:30AM - 8:30PM |
| Friday | 10:30AM - 8:30PM |
| Saturday | 10:30AM - 8:30PM |
| Sunday | 10:30AM - 8:30PM |
Bao Boom上海传统生煎包 is a popular spot known for its authentic Shanghai-style pan-fried buns. The buns feature a crispy bottom, fluffy top, and a juicy, flavorful filling that offers a delightful combination of textures. Many customers praise the buns for their freshness, lightness, and the balance of oiliness, making them a true taste of Shanghai street food. The signature Sheng Jian Bao is especially recommended, with some noting it as the best they've had in Flushing or even compared to those in Asia. The buns are handmade and served hot, so caution is advised when eating. While the price is considered a bit high by some, the quality and authentic flavor make it worthwhile. The restaurant is located inside a clean, well-ventilated food court, adding to the pleasant dining experience. Overall, Bao Boom is highly recommended for anyone craving traditional Shanghai pan-fried buns, offering a genuine and satisfying culinary experience that keeps customers coming back.