JOAH KITCHEN
$$ • KoreanAbout JOAH KITCHEN
Customers' Favorites
Bulgogi Kimchi Fries
Crispy Fried Cutlet
Creamy Soup
Pork Katsu
JOAH KITCHEN Reviews
55 ratings
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Authentic Donkatsu like in GangNam Korea, amazing gravy sauce with hint of pineapple, perfect thickness good quality pork fried always golden brown delicious. Small portion of cream soup brings up appetite, Korean Japanese style hamburg steak with over easy egg just bring happiness to your life
I love this place! Came here with my girlfriend and we got the rose shrimp pasta (spicy ver), spicy scallion cream cheese katsu, and the hamburg steak with half and half sauce. Everything was perfect - meat was tender across all and pasta was cooked perfectly. The texture was so good. The sides like macaroni salad, salad, and pickled radish were all so good too. Service was great and really fast too. Atmosphere was perfect - not too casual and not too fancy. Will 100% come back...read full review
The meal brought back a lot of nostalgia for the classic Korean pork cutlet and cream soup combination I grew up with.
What impressed me most was the attention to detail. From the perfectly cooked sunny-side-up egg, to the pickle on the side, to the finely shredded cabbage that was thoroughly drained before being dressed with sauc everything felt carefully prepared and thoughtfully presented.
Most importantly, every dish we ordered was delicious. You can tell that...read full review
What impressed me most was the attention to detail. From the perfectly cooked sunny-side-up egg, to the pickle on the side, to the finely shredded cabbage that was thoroughly drained before being dressed with sauc everything felt carefully prepared and thoughtfully presented.
Most importantly, every dish we ordered was delicious. You can tell that...read full review
Hours
| Monday | 11:30AM - 8PM |
| Tuesday | 11:30AM - 8PM |
| Wednesday | 11:30AM - 8PM |
| Thursday | 11:30AM - 8PM |
| Friday | 11:30AM - 8PM |
| Saturday | 11:30AM - 8PM |
| Sunday | 11:30AM - 8PM |
JOAH KITCHEN is a small Korean‑Japanese style restaurant that serves authentic donkatsu and a variety of pasta dishes. The donkatsu is described as golden brown, crispy, and always delicious, with a brown sauce and cream cheese sauce that many say is so good they could eat it every day. The gravy sauce has a hint of pineapple and the donkatsu is served with a small cup of cream soup and side cabbage salad. Other highlights include tteokbokki, which is spicy, flavorful, and the rice cakes are super soft. The cream pasta is a favorite for kids, and the seafood Málà pasta and Napolitan Pasta are praised for being perfectly al dente, with spicy creaminess and rich tomato sauce. Portions are large and the service is fast. The menu is simple, and the atmosphere is not too casual and not too fancy. Customers enjoy the pickled radish starter, the macaroni salad, and the pickled radish and cream soup that come with the meal. Drinks such as mango and strawberry lemonade are recommended. Many say the food is carefully prepared and thoughtfully presented, and they plan to return again. The place is popular for its authentic flavor and friendly service. The space is small‑ish, with tables lined up against one side and only two tables that seat two people separated by a walkway. The menu is simple and not overwhelming like other Korean restaurants, making it easy to choose.