Joe’s Steam Rice Roll
$ • Dim Sum, Cantonese, Food CourtAbout Joe’s Steam Rice Roll
Customers' Favorites
Beef Steam Rice Roll 牛肉肠粉
Curry Fish Ball Steam Rice Roll 咖喱鱼蛋肠粉
Shrimp Rice Roll with Corn and Bean Sprouts
Rice Roll with Curry Fish Ball
Shrimp Rice Rolls with Egg
Chinese Crepe 煎饼果子
Chinese Crepe with Sausage
Roast Pork Rice Roll Egg
Rice Roll with Beef
Steamed Rice Rolls
Joe’s Steam Rice Roll Reviews
Oh man this steamed rice rolls where somebody and chewy and just flavor a bunch of flavor.
Delicious, economical meal! Had to wait a while but it was lunchtime. Service was friendly. Pork rice roll was everything I hoped it would be.
They moved to the New World Mall food court across the street. They're still just as delicious 😋
Hours
| Monday | 10AM - 8:30PM |
| Tuesday | 10AM - 8:30PM |
| Wednesday | 10AM - 8:30PM |
| Thursday | 10AM - 8:30PM |
| Friday | 10AM - 8:30PM |
| Saturday | 10AM - 8:30PM |
| Sunday | 10AM - 8:30PM |
Joe's Steam Rice Roll is a popular spot known for their signature rice rolls, slightly pricier but worth it. The small seating area might not be ideal for lingering, but the soft and chewy rice rolls make up for it. The Joe's Special, filled with various proteins and veggies, topped with soy sauce and chili oil, is a classic choice. The peanut butter sauce is a must-try addition to enhance the flavors. Located in a food hall, the atmosphere is reminiscent of those in Hong Kong. Customers enjoy steamed soft and chewy rice rolls with plenty of toppings like crab meat or pork.
The line can be long, but it moves quickly. Seating is limited, but this shouldn't stop anyone from trying the delicious food. The vibrant and casual vibe reflects a busy food court, and paying in cash offers a little discount. With great portions and prices, Joe's Steam Rice Roll is a place that many will want to visit again.
The restaurant is described as an unassuming little spot in a food court that serves up traditional Cantonese rice rolls, freshly made to order. Watching the process is part of the experience – they pour the rice batter onto cloth, steam it until soft, then fill it with your choice of ingredients. The soy sauce mixture is the perfect topping – not too salty, slightly sweet. It's a no-frills spot with counter seating, but the food speaks for itself. It's also incredibly affordable for NYC – you can fill up for under $10. The staff work fast, and everything is served fresh and hot. It's a great representation of classic street food done well.