“Everytime i order from chipotle for delievery… I always get less food than what I would in store!BUT NOT TODAY ☝?THEY PACKED MY BOWL FATTTTTTTTT!They gave me so much meat too, I was overwhelmed! (In the best way possibly)Chips WERENT STALE.Literally the best chipotle chips I’ve had ever!“
“I had a crepe it was very delicious and the options all looked fantastic. The service was excellent they are very kind, respectful and friendly. I felt very welcomed and even though I only came in for a crepe I can’t wait to come back to try a poke bowl as the fish looked very fresh and the variety of sides is fantastic.“
“Definitely our favorite spot on Long Island. Just celebrated Valentines Day there. It was their 3rd time doing it and our 3rd time attending. Everything just keeps getting better and better.Vegetarian options: 100% vegan so definitely suitable for vegetarians.Kid-friendliness: Kid menus has excellent options.“
“We hosted our daughter's first birthday here with 40 people on a Sunday afternoon. Working with Ervis and Gabriella was fantastic -- great communication and very flexible. The event turned out better than we could have expected. The food is AMAZING. Everybody is still raving about it and a few of our family members have already been back! Would definitely recommend hosting a small event here!“
“Best. Pie. Ever. Go. Now. Me and my boyfriend just stopped in because we were curious and found the most charming little seating area and outdoor garden with a delicious menu. We tried the pulled pork pie pocket (insane + must try) and the mini pies which are truly the perfect size. they have such a variety of everyday staples that are made right in their own farm behind the back. GO NOW.“
“Made a reservation here for restaurant week. Apparently didn't need one. The place has its own parking lot with about a dozen spots. We entered the building which took us into the bar, which was bustling. The dining room was quaint, with some really nice booths and a fireplace that should have been lit. Our server was a good looking young man, pleasant, not overbearing with a sense of humor. We opted to include an additional appetizer of baked clams to our meal, along with the crab cake and winter salad, which I forgot to take photos of. My friend opted for the lamb chops while I had the branzino piccata. Yummy, although the menu never stated that the fish was served over a shrimp risotto. (I'm allergic to shrimp). Only 1 bone in the fish, so I was lucky. Our dessert consisted of tiramisu and rainbow cookie cheesecake. I was "fortunate" to get the last piece although not very cheesecake-y. All in all we had a nice dinner and will maybe return for another meal.“
“Delightful Italian experience! We started with sautéd calamari and the Ceaser perfect for the both of us. The penne a la vodka was aldente and creamy, and the halibut was perfectly cooked amazing with the potato and escarole combo. Exceptional flavors, friendly service a must try! True hidden “
“Cheesy goodness. If you're ever craving some delicious pizzas and pastas, definitely stop by. They have such incredible food. We were obsessed with the fried cauliflower and the thin crust pizza. The pasta was amazing as well. Can't wait to try the rest of their menu! Appetizers - Hot 'n Crispy - Garlic Knots - Caesar Salad Entrees - Grandma Ala Vodka - Fiorentina“
“Perfect Barbie cake for my 4 year old! The cake was gorgeous and delicious. Moist and perfectly layered. I’ve been using this bakery for years and am always blown away with their quality products. The baker is an artist. I’ve also ordered custom cupcakes.Dietary restrictions: Peanut free“
“I love Cindysnacks! I moved to Long Island two years ago and have been a customer ever since. The owner always gets the latest and greatest vegan options, and has an amazing gluten free selection as well! We are very lucky to have John running this vegan gem. He takes care of his community, and now more than ever we need to take care of him!“
“Possibly the best bakery on Long Island! Their rosemary bread is out of this world, and I always get a loaf to go. Every breakfast/brunch meal I've have has been delicious. The coffee is very tasty. Their pastries are wonderful, no matter which one I get. The staff is always cheerful and friendly. It's always a treat to go there.“
“We love Butera's and have had countless dinners at the restaurants and for delivery. The food is GREAT and we love the atmosphere. Among our favorites are their chicken meatballs and zucchini linguini. They also have great salads and the best pasta on Long Island!“
“easy quick casual panini place. got the piccante and it was *chef’s kiss. excellent combo. definitely satisfied my sandwich craving :)there are a few seats available but definitely not a sit-down kind of place. just a reliable place to get a solid sandwich“
“Brian designed our dream cake for our October Friday the 13th wedding. We went in with some ideas, bits and pieces from multiple photos and what was created blew our minds. Everyone was speechless when it came out. Aside from the delicious taste of the cake itself the details and time that was poured into it is one that we truly appreciate and love. We been to the shop multiple times before the wedding just to grab some goodies because everything is tasty and above the typical/traditional desserts you’d expect. Highly recommended bakery for sure.“
“Staff is great and the desserts are always on point!! Must try the Crunchy cake! My family loves is! Our go to cake for any birthday or party we have! Cookies are delicious and the coffee was very tasty! All the employees had great attitude and the atmosphere overall was amazing! Definitely give them a try and I promise your sweet tooth craving will be satisfied!“
“Too often we only comment when we have a complaint to make or if we are not happy with a service.I am going to change that pattern and let Stew Leonard's know about how happy I am with the customer service department in the Farmingdale location.In particular, Nadine has impressed me with her knowledge of the store polices, locations of items, and overall helpfulness she exhibits.Kudos to the store and Nadine.Arthur Langer“
“Mangia has been our family's "go to" Italian for 30+ years. The meat balls are the best and the eggplant rollatini is world renowned. We've had a few family celebrations there. Never disappointed. The owners are sweet as can be. The pizza is to die for. Classic New York neighborhood Italian .“
“Recently catered a lunch ordered a food package and was extremely pleased with the choices - the combination of food offered matched so well. Everything was so fresh and tasty and so nicely presented and the place that the lunch was catered for absolutely loved everything. The fruit platter that was part of the package was so delicious too- fruit was super fresh. I highly recommend catering from Fuel Your Body. The staff is always so friendly.Vegetarian options: So many options it’s hard to add them all here. Well balanced meals for protein for vegan and vegetarian options.They always have new menu items which are well thought out. Great combinations.Dietary restrictions: So many options for anyone with dietary restrictions. Gluten free- dairy free- vegan- etc“
“Wow! What an establishment. I’ve come here a few times and every time I’m blown away. Today I got the tiger bowl and a strawberry lemonade. Outstanding!! Their chicken is great- it’s marinated in a tomato sauce. Homemade guac makes it even more delicious. Always greeted with a smile by the server Megan.Will definitely be back and recommend to friends and family!“
“A classic cold spring harbor staple. Everyone knows that sweetie pies is your "go-to" for any coffee, tea, or sweets cravings. Lots of indoor seating options with a beautiful back courtyard area to enjoy the fresh air and village of cold spring harbor. Highly recommended if you're taking a trip out to this small quaint village.“
“OMG We were at my daughter's home in East Northport and i ordered a few pizzas from Milano for the first time and we are all in love!! Best pies that we have had on the island! Their pizza is not greasy or heavy and everything is very fresh. The chicken Marsala pie and the regular pie were tops - best I have had and we also ordered a tri-color pie to try and it was delicious!! We plan to dine in to try their entrées. If I could give 10 stars I would!“
“Delicious food and we had the best service from Hima! Looking forward to going back soon and getting a burger! The wings and waffle fries were top notch! So happy to have delectable comfort eats that can be gluten free!Dietary restrictions: Gluten free“
“**Reminder to double check when they pack your to go online order. They forgot our $11 thing of small canolis**Got the chicken Verde has giant pieces of chicken & the sauce reminds me of Avgolemono/Greek lemon chicken soup broth which I liked. The veal marsala had big portabella mushrooms & 3 pieces of veal. Even the side of mixed chopped/green salad was big! Came out to about $60 (w 2 entrees & added tip) tho they forgot our $11 canolis we ordered & we lost the receipt by the time we sat down & realized.Parking lot was busy & same w inside.“
“I live in Florida and was recently talking to my brother how you can’t get good crumb cake here. Entenmans is garbage and he told me about Brooklyn delight. I placed an order for four crumb cakes cakes and 12 muffins. Needed to try the crumb cake, Could not wait until the morning.I will say I’m New York City born and raised and have gotten great product from local bakeries for many years while living up there. This crumb cake is the very best I have ever had, haven’t tried the muffins yet but I’m hoping they be as good. Can’t get a good corn muffin down here so I’ll keeping my fingers crossed. I was concerned about the packaging and shipping. They did an absolutely great job. No damage to the product at all.“
“I have been coming here for months now, and the food always hits. There are plenty of varieties to chose from and no matter which one it is, it always tastes great. The only complaint I have through, is that the service is quite slow, and usually this isn't a problem, but at times it can be quite bothersome if I'm in a rush and it's taking too long. Otherwise, this place is great! The staff are very nice and the atmosphere is quite nostalgicParking: So many spaces.“
“Great food and excellent service. Can't believe past this place so many times. Hard to tell from the outside, but inside the place is a hidden gem. Spacious yet cozy, quiet atmosphere. We started off with a couple of cocktails, of which the Peach Cosmo was amazing. My wife rarely finishes a drink, but this one was so good she had two! With some help from our friendly waitress Lauren, we decided upon the four-course dinner for two. Starting with the cheddar cheese fondue was a delight. The rich texture and spices made for an excellent appetizer. The California salad with Raspberry Walnut Vinaigrette was delicious, as was the Melting Pot salad. For the main course, we chose the Steak Lovers and Land and Sea entrees. Lauren was very helpful in explaining the cooking procedure, which in itself enhanced the whole experience. For dessert, we chose the Yin Yang chocolate fondue, which is a mix of black and white chocolates in which to dip an assortment of fruits and little snacks; the perfect ending. Overall, the food and service are top-shelf. The staff is very attentive, the portions are generous yet reasonably priced. Now that we know, we'll be back.“
“Texas roadhouse is always my go to restaurant when I am on the road traveling. Their steaks are always perfectly cooked and I have never had to wait even during rush-hour because there’s usually a stool at the bar I can get in quickly in order and have my meal in front of me typically less than 15 minutes.“
“It’s always a pleasure to have Chris as your server at this location. If you have any questions about the food, drinks or anything on the menu Chris is your guy. This is our second time coming to this location and Chris has taken care of us both times. When you walk in through those doors ask for Chris.“