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Customers` Favorites
Customers` Favorites
“就是好吃😋，去吃就知道我說的是真的“
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Customers` Favorites
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“Staff is nice and accommodating. The beauty (and curse) of hot pot is that it's kind of up to you how good the meal is.
My advice? 1) Go heavier than you'd think with seasonings and 2) Add vegetables first (it adds flavor to the broth--and, more importantly, they take longer to cook). The meat takes practically no time to cook, but you also don't have to be in a hurry to eat it.
You've got two hours. Enjoy it.“