Butcher and Banker NYC
$$$$ • American, Cocktail Bar, New American
Hours:
Vault Level, 481 8th Ave, New York
(212) 268-8455
About Butcher and Banker NYC
Customers' Favorites
Pan Roasted Chicken Coq Au Vin
Chilled Seafood Plateau
Cowboy Bone in Rib Eye
Duck Fat Potato Cake
Creamed Spinach
Shrimp Cocktail
Jumbo Asparagus
Mashed Potatoes
Chocolate Cake
Tomahawk Steak
Butcher and Banker NYC Reviews
Ratings
Menu
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Hours
| Monday | 4:30 - 10PM |
| Tuesday | 4:30 - 10PM |
| Wednesday | 4:30 - 10PM |
| Thursday | 4:30 - 10PM |
| Friday | 4:30 - 10PM |
| Saturday | 4:30 - 10PM |
| Sunday | 4:30 - 10PM |
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Butcher and Banker NYC offers a unique dining experience in a bank vault setting. The food, including the rib-eye and pork dishes, is delicious. The decor and layout are stunning, creating an amazing underground atmosphere. The servers are attentive, consistently keeping on top of any needs, which contributes to a wonderful experience. The restaurant has become a favorite spot for anniversaries and birthdays, thanks to its great service, bartenders, and delicious food. While the meal is generally enjoyable, some servers may not always meet expectations in friendliness and attentiveness, which can impact the overall experience. Despite some lapses in service, the chef's culinary skills shine through, making the restaurant a good choice for a fine dining meal.