Delmonico's
$$$$ • Steakhouses, American Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Delmonico's
Customers' Favorites
Chocolate Layer Cake with Malted Ice Cream
Valrhona Dark Chocolate Raspberry Mousse
Foie Gras Lobster Blue Cheese Au Poivre
45 Day Dry-Aged Prime Bone-In Rib Eye
Delmonico’S Steak Frites Bar Menu
Delmonico’S Original Baked Alaska
Salad with Tomatoes and Burrata
Crispy Crab Cake with Sauce
Billy's House-Cured Bacon
Valrhona Chocolate Mousse
Delmonico's Reviews
We had a great night! The experience was wonderful and the staff was very attentive and helpful. You will not get a better steak anywhere and the sides were just as delicious. Will definitely be back on our next trip to NYC. Tried to share some pics and I couldn’t
Great food, not quite next level but right there. Servers were great. Atmosphere is iconic. Would recommend!
Celebrated daughter's birthday here during restaurant week. Wednesday night maybe because of restaurant week was extremely busy. Lower Manhattan location is iconic, great atmosphere. Had reservations and were seated promptly, while servers were very attentive did take a bit longer then expected to place cocktail and food orders. Must say overall food was outstanding, star of the evening was the Delmonico's rib eye steak. Perfectly seasoned, tender, juicy and wonderful beef flavor....read full review
Hours
| Monday | 12 - 10PM |
| Tuesday | 12 - 10PM |
| Wednesday | 12 - 10PM |
| Thursday | 12 - 10PM |
| Friday | 12 - 10PM |
| Saturday | 12 - 10PM |
| Sunday | 12 - 9PM |
Delmonico's offers 21st-century fine dining with a touch of 19th-century class. This FiDi jewel boasts an awesome venue, terrific menu, and outstanding staff and service. Visitors often praise the great steak, especially the DelMonico steak, which is large enough to share, and the historic, beautiful restaurant setting. The staff is known for being friendly and attentive, always making sure drinks are topped up and the table stays clean without disrupting conversation. Many guests mention the amazing dry-aged steaks and the classic baked Alaska, which originated here over 150 years ago. The atmosphere is both busy and calm, creating a mystic, settled ambiance. The menu features carefully crafted dishes, from homemade maple glazed bacon to the eponymous chuck eye cut with asparagus and hash browns. The wine list is extensive, and cocktails are worth trying. Overall, Delmonico's remains a top choice for those seeking a traditional steakhouse experience in New York City, with a proud history and excellent service to match.