Four Four South Village 四四南村 - 46th Street

$ • Taiwanese

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About Four Four South Village 四四南村 - 46th Street

Four Four South Village 四四南村 - 46th Street is a favorite spot in HK, offering classic traditional Taiwanese flavors. The pork chop is a standout, with a big portion, cooked thin, crispy on the outside, flavorful coating, and juicy on the inside, served with sides or over rice with braising sauce and home made pickles. The braised beef and tendon noodle soup is solid, with perfect tendon texture, al dente noodles, bok choy and pickled greens, and a slightly oilier, herbal broth. The spicy beef noodle soup is incredibly flavorful and tasty, with noodles that stay perfectly firm and a hearty beef portion. Other options include the spicy beef tendon noodle soup, Dan Dan noodles which are very soupy but good, and the tomato beef & tendon soup. The popcorn chicken is delicious with fried basil and a good spice, and the beef roll is decently filling. Sides like wood ear mushroom have a perfect chew and crunch, vinegary and refreshing, while jade cucumber is gingery and sweet. The braised soybean curd is very flavorful with a firm texture. The food is very good and pretty inexpensive for the portion sizes. The service is curt but efficient, and the establishment is clean and casual, comfortable for dining solo.

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Four Four South Village 四四南村 - 46th Street Menu
Four Four South Village 四四南村 - 46th Street Menu

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Four Four South Village 四四南村 - 46th Street
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Recent Reviews

4.1
166 ratings
Restaurantji Rating
5
56%
4
18%
3
11%
2
5%
1
10%
Food
4.2
Atmosphere
4.1
Service
4.1

Share your opinion about Four Four South Village 四四南村 - 46th Street

Restaurantji Rating

Food was amazing. Portions are big. The hospitality of the owner and his workers are amazing.

Came here in 2023 and had to come back. The taiwanese fried porkchop is the best ever.

Hands down my favorite spot in HK!
-Pork chop: big portion and cooked thin just how I like, comes with sides too
-braised beef & tendon soup, spicy braised beef & tendon soup, and tomato beef & tendon soup: perfect tenderness of the noodles, broth is packed with flavor, tendons are so soft, meat is tender
-popcorn chicken: delicious with the fried basil
-Wood ear mushroom: perfect chew and crunch, vinegary and refreshing
-jade cucumber: gingery and sweet, perfect...read full review

Read All Reviews(166)

Hours

Monday 11AM - 10:45PM
Tuesday 11AM - 10:45PM
Wednesday 11AM - 10:45PM
Thursday 11AM - 10:45PM
Friday 11AM - 10:45PM
Saturday 11AM - 10:45PM
Sunday 11AM - 10:45PM
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