Giardino D'Oro
$$$$ • Italian, Seafood Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Giardino D'Oro
Customers' Favorites
Ravioli Quattro Formaggi
Spaghetti Alla Carbonara
New York Sirlon Steak
Calamari Fritti
Pasta Bolognese
Creme Brulee
Fish Special
Veal Chop
Antipasti
Desserts
Giardino D'Oro Reviews
244 ratings
Share your opinion about Giardino D'Oro
Always love Giardino D'Oro. Food is amazing - especially the fresh pasta. I had the TAGLIERINI E PROSCUITTO and it was amazing. Service is always fantastic, super friendly, knowledgeable and not intrusive. Occasionally, it is a bit noisy but not that much that it makes us not come here.
A lovely local spot for fabulous food, attentive service, and a location where you have enjoy a conversation with your meal mates.
Will be coming back! Went for an early dinner with my husband and toddler! We had both the grilled veggies and mozzarella appetizers. For the main we had penne vodka, chicken parm, and ravioli. For desert we had cheesecake and crème brûlée. We left very happy and very full! Wait staff were amazing!
Hours
| Monday | 5 - 9:30PM 12 - 2:30PM |
| Tuesday | 5 - 9:30PM 12 - 2:30PM |
| Wednesday | 12 - 3PM 5 - 9:30PM |
| Thursday | 12 - 3PM 5 - 9:30PM |
| Friday | 5 - 9:30PM 12 - 3PM |
| Saturday | 5 - 9:30PM |
| Sunday | Closed |
Giardino D'Oro is a quiet and charming restaurant that transports its guests to a bygone era. Located between Maiden Lane and Platt St on Gold St, it offers a very welcoming and warm environment, perfect to escape from a busy world. With excellent food and service, visitors feel like VIPs. The staff, led by Valentino, provide utmost attention to detail, making guests feel welcome and relaxed. The atmosphere is enhanced by perfect music, including Sinatra and Como.
The menu features Italian dishes, such as spaghetti carbonara, linguine with clams, seafood pasta, and rigatoni with bacon and onion—all made to perfection. The pastas are out of this world, and for something with meat, the dry-aged steak with sliced potatoes and broccoli is a must, especially with Au Paue sauce. The bread is also noteworthy, and the Tiramisu and Ruffino Modus 2018 are standout choices. It’s a great place to dine with friends or business partners, and a definite spot to come back to.