Kanyakumari
$$$ • Seafood, Indian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Kanyakumari
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Kanyakumari Reviews
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Amazing food, great experience overall. Raja out waiter was super attentive and his recs were spot on. This place is better than many hyped up recent Indian restaurant openings!
Baby goat donne biryani was 🤌
Really amazing spot. We grabbed a last minute 8:00pm reservation, and tried to move it up. Unfortunately, it was completely slammed, so they weren't able to.
However, I soon understood why. This spot is absolutely amazing, with some of the best vada pav I've ever had. The service was excellent, and we had an enormous amount of dishes throughout the evening, with zero misses.
Huge fan, would for sure recommend!
Hours
| Monday | 5 - 10PM |
| Tuesday | 5 - 10PM |
| Wednesday | 5 - 10PM |
| Thursday | 5 - 10PM |
| Friday | 5 - 11PM |
| Saturday | 12:30 - 3PM 5 - 11PM |
| Sunday | 12:30 - 3PM 5 - 10PM |
Kanyakumari serves delicious food, especially the fish dishes, which are flavorful and perfectly prepared. The restaurant offers a variety of options, including vegetarian dishes like fried idli, vada pav, and papadum platter. The sauces are very good and stand out. Some must-order dishes include Guruprasad dosa, Malabar beef, and Mangalore shrimp. The atmosphere is vibrant, welcoming, and beautifully done. The staff is attentive, knowledgeable, and kind, making the experience even better. The restaurant also offers a unique drink, kokum drink, which is great. The portions may be small, but every bite is worth it. Kanyakumari is a great option for those looking for authentic South Indian cuisine, and the staff is accommodating to dietary needs, including gluten-free options. The Sunset dessert is a perfect way to end the meal, and the service is friendly, professional, and efficient. Overall, Kanyakumari is an amazing dining experience that is highly recommended.