Papa San
$$$ • Peruvian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Papa San
Papa San Reviews
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Indoor seating with great service. Also they have the outside hotdogs service during lunch is amazing
6$ and you get amazing ones
We were an early reservation, so we didnt get to partake in what looks like a very likely great vibe. We eat out more for the food anyway, vibes are secondary. That being said, we clearly over ordered, but it gave a great overview of what's coming out of the kitchen. OK, lets get into it.... we had the Soft Crab roll. Its a deep fried roll with a crab salad on top. I liked it a lot, crispy, crunchy, and creamy and salty (in a good way). We had the Wagyu roll, which was...read full review
Best meal/experience of my life. I know that sounds crazy but I have been to many amazing restaurants around the world and have been blown away but always too lazy to review. Papasan had the most unique and delicious dishes, the service was beyond expectations, and the drinks amazing. I can not wait until the next time I come back and show more friends.
Hours
| Monday | 11:30AM - 9:30PM |
| Tuesday | 11:30AM - 9:30PM |
| Wednesday | 11:30AM - 9:30PM |
| Thursday | 11:30AM - 9:30PM |
| Friday | 5 - 9:30PM |
| Saturday | 5 - 9:30PM |
| Sunday | 11:30AM - 9:30PM |
Based on the reviews, Papa San offers a great dining experience with delicious and unique dishes. The food is well executed, and the kitchen clearly knows what it is doing. Highlights include the Soft Crab roll, which is crispy, crunchy, creamy, and salty, and the Octopus Ceciche, which was fantastic with a broth that is literally drunk. The Pork Belly skewer is excellent—salty, spicy, crunchy, and tender. The Cod with Polenta was lighter than expected but super creamy and tasty, and the Head on Prawns come in a delicious broth. The Cacio Y Pepe upon noodles is amazing and different. The Salmon ceviche and tuna + pork belly skewers are also big highlights. The karaage ball is incredibly tasty, crispy, and flavorful. The service is great, with the bartender making really great cocktails. The chefs are super energetic and clearly having a blast cooking. The only downside mentioned is that the place feels a bit commercial and polished. Overall, the quality of the food and the experience are very good, making it a restaurant worth visiting.