Peng's Noodle Folk
$$ • Ramen, Chinese, NoodlesAbout Peng's Noodle Folk
Customers' Favorites
Seaweed Salad with Sesame Seed and Scallion
Hot and Tingly Beef Mince Banmen
Tonkotsu Chashu Pork Ramen
Pan Fried Pork Dumplings
Beijing Style Dalumen
Marbled Pork Rib Ramen
Chicken Katsu Ramen
Vegetable Dumplings
Tingly Beef Noodles
Tan Tan Men Ramen
Peng's Noodle Folk Reviews
just went there today during a day trip to NYC with my friend and it was amazing! lovely service, noodles and soup were great, and meal was a great price for the portions. i definitely recommend 110%
Awesome food! 🍜 I recommand that place 💯
Home made noodle to perfection.
Hours
| Monday | 11:30AM - 9PM |
| Tuesday | Closed |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 11:30AM - 9PM |
Peng's Noodle Folk offers a diverse menu with both traditional and innovative dishes. The seaweed salad is crunchy and savory, while the wings, though not crispy, are still tasty. The restaurant serves hot and cold dishes promptly, and the staff is known for their friendliness. Customers recommend the chicken pan-fried dumplings, hot and tingly beef banmen, tonkatsu ramen, and tan tan ramen. The restaurant also has a few vegetarian and vegan options, and parking is relatively easy, especially in the evenings. The atmosphere is quiet and unpretentious, with a pleasant space and relaxing outdoor area. The homemade noodles and dumplings are very good and lightly prepared, with everything feeling fresh. The restaurant is especially praised for its ramen, which is considered some of the best in NYC. The owners are hardworking and make dishes from scratch, inspired by their parents' recipes. Customers have consistently enjoyed their meals and appreciate the friendly staff.