The Best Sichuan
$$ • Chinese, Szechuan, Asian
Hours:
47 W 39th St, New York
(212) 889-0980
About The Best Sichuan
Customers' Favorites
Szechuan Hot Pot Style Mixed Meat & Vegetables 一品冒菜
braised beef casserole w tofu skin 腐竹牛腩煲
House Special Fish Filet in Spicy Broth
House Special Fried Rice Chengdu Style
double cooked pork - 一品回锅肉
dumplings in chili oil 红油水饺
double cooked pork 一品回锅肉
Mapo Tofu with Minced Pork Lunch
Picked Vegetable Soup with Beef
Lo Mein Rice Noodle Fried Rice
The Best Sichuan Reviews
Ratings
Menu
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Hours
| Monday | 11AM - 1AM |
| Tuesday | 11AM - 1AM |
| Wednesday | 11AM - 1AM |
| Thursday | 11AM - 1AM |
| Friday | 11AM - 1AM |
| Saturday | 11AM - 1AM |
| Sunday | 11AM - 1AM |
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The Best Sichuan is a restaurant in NYC known for its authentic Chinese cuisine, particularly its flavorful and spicy Sichuan dishes. A recommended dish is the Pork Dumplings in Chili Oil. Ginger Ale is suggested as a beverage to accompany the spicy food. However, it is advised to order from the menu and not to let the owner, Mr. Hong, choose the dishes, as there have been reports of overcharging and poor value for money. Personal experiences describe Mr. Hong as a former PLA soldier from Henan who may use an unhappy tone when asked about the price of each dish. The hot and sour soup is noted as particularly good, but the Kung Pao chicken is considered too sweet. The orange chicken is described as fine.