Fedele's Brook House
$$ • Italian, VegetarianAbout Fedele's Brook House
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Fedele's Brook House Reviews
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Ann was an exceptional waitress. We will definitely request her on our next visit. On point with great service.
Ann was our superb waitress. On point with everything. Extremely kind, and great service. We visited there in Jan Feb & now Mar. Now that we have found Ann we will definitely ask for her.
We had an exceptional first-time experience at Red Fedele’s, joining family who have been loyal patrons for years. The owner stopped by our table, exuding genuine friendliness and hospitality, which made us feel right at home. Our server, Katie, was fantastic—attentive and personable throughout our meal. The food was delicious, exceeding all our expectations. We’ll definitely be returning to Red Fedele’s and highly recommend it to others!
Hours
| Monday | 4 - 9PM |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | 3 - 8PM |
Fedele's Brook House is a beloved Italian restaurant known for its old-fashioned charm and generous servings. It offers a spacious dining area that accommodates large groups, making it a great choice for families and celebrations. The atmosphere is warm and welcoming, with attentive and friendly staff who genuinely care about customer satisfaction. Guests have noted that the food is consistently fresh, flavorful, and made from scratch, with many dishes prepared with love and pride. Highlights from the menu include the highly praised Greens & Beans, as well as a variety of specials crafted by Tony Fedele and his brothers. The bread served is fresh daily, featuring a nice crust that complements the meals. While some may find the prices slightly higher, the large portions often provide enough for two meals. The restaurant is also kid-friendly, offering simple options like buttered pasta. Whether for a casual dinner or a special occasion, Fedele's Brook House promises a delightful dining experience, marked by excellent customer service and a menu that appeals to even the pickiest of eaters.